Garland E2011_208/60/1 Bake Oven Deck-Type Electric
Delivery to:
- Double-deck design for simultaneous multi-batch baking
- Spacious interior: 39"W x 28-1/4"D x 8"H per deck
- 3/4" core plate hearth for even heat distribution
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The Garland E2011_208/60/1 Bake Oven Deck-Type Electric is a robust and versatile appliance designed to meet the demanding needs of commercial kitchens across various segments of the foodservice industry. Featuring a double-deck configuration, it offers substantial baking capacity with interior dimensions of 39 inches wide, 28-1/4 inches deep, and 8 inches high per deck. This electric bake oven incorporates a 3/4-inch core plate hearth, ensuring even heat distribution for consistent baking results. The unit is constructed with a stainless steel front, sides, top, back, and 23-inch high legs, providing both durability and aesthetic appeal. With a total power output of 12.4kW, the Garland E2011_208/60/1 operates efficiently and is engineered to deliver reliable performance. It holds CSA and NSF certifications, emphasizing its adherence to safety and sanitation standards. This deck-type bake oven is an optimal choice for bakeries, pizzerias, and restaurants seeking a dependable and efficient baking solution that accommodates a variety of culinary applications while maintaining high production standards.
Product Description
The Garland E2011_208/60/1 Bake Oven Deck-Type Electric is a robust and versatile appliance designed to meet the demanding needs of commercial kitchens across various segments of the foodservice industry. Featuring a double-deck configuration, it offers substantial baking capacity with interior dimensions of 39 inches wide, 28-1/4 inches deep, and 8 inches high per deck. This electric bake oven incorporates a 3/4-inch core plate hearth, ensuring even heat distribution for consistent baking results. The unit is constructed with a stainless steel front, sides, top, back, and 23-inch high legs, providing both durability and aesthetic appeal. With a total power output of 12.4kW, the Garland E2011_208/60/1 operates efficiently and is engineered to deliver reliable performance. It holds CSA and NSF certifications, emphasizing its adherence to safety and sanitation standards. This deck-type bake oven is an optimal choice for bakeries, pizzerias, and restaurants seeking a dependable and efficient baking solution that accommodates a variety of culinary applications while maintaining high production standards.
Product information
| Manufacturer | Garland |
|---|---|
| Model Number | E2011_208/60/1 |
| Manufacturer Part # | E2011_208/60/1 |
| Interior Width (side - side) | 36" - 47" |
| Interior Finish | Aluminized Interior |
| Deck Qty | 2 |
| Exterior Finish | All Stainless Steel Exterior |
| Mounting Type | 28" Legs |
| Height | 66" |
| Width | 55.5" |
| Depth | 36" |
| Weight | 970 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
