Garland E2015_240/60/1 Bake/Roast Oven Deck-type Electric
Delivery to:
- Electric deck-type oven for baking and roasting
- Independent control for upper/lower elements
- Temperature range from 200° to 550°F
- View More Details
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The Garland E2015_240/60/1 Bake/Roast Oven Deck-type Electric is a versatile and robust appliance designed to meet the demands of professional culinary environments. It features a stacked configuration with one E2001 bake oven, boasting an 8-inch-high baking deck, and one E2005 roast oven, offering a 12-inch-high roasting deck. Each deck comes with independent control of the upper and lower heating elements, allowing for precise temperature management ranging from 200°F to 550°F. A convenient 1-hour timer enhances operational efficiency, making it suitable for high-volume kitchens. The bake oven includes a 3/4-inch hearthite deck, ideal for consistent heat distribution, while the roast oven is equipped with a 12-gauge steel hearth deck and a removable intermediate shelf, providing flexible cooking options. The oven's construction includes a stainless steel front, sides, top, back, and legs, ensuring durability and easy maintenance. With a power output of 12.4kW, this oven is CSA and NSF certified, meeting rigorous safety and performance standards. The Garland E2015_240/60/1 is designed to support diverse culinary operations, providing a reliable and efficient solution for baking and roasting needs in various market segments within the food industry.
Product Description
The Garland E2015_240/60/1 Bake/Roast Oven Deck-type Electric is a versatile and robust appliance designed to meet the demands of professional culinary environments. It features a stacked configuration with one E2001 bake oven, boasting an 8-inch-high baking deck, and one E2005 roast oven, offering a 12-inch-high roasting deck. Each deck comes with independent control of the upper and lower heating elements, allowing for precise temperature management ranging from 200°F to 550°F. A convenient 1-hour timer enhances operational efficiency, making it suitable for high-volume kitchens. The bake oven includes a 3/4-inch hearthite deck, ideal for consistent heat distribution, while the roast oven is equipped with a 12-gauge steel hearth deck and a removable intermediate shelf, providing flexible cooking options. The oven's construction includes a stainless steel front, sides, top, back, and legs, ensuring durability and easy maintenance. With a power output of 12.4kW, this oven is CSA and NSF certified, meeting rigorous safety and performance standards. The Garland E2015_240/60/1 is designed to support diverse culinary operations, providing a reliable and efficient solution for baking and roasting needs in various market segments within the food industry.
Product information
| Manufacturer | Garland |
|---|---|
| Model Number | E2015_240/60/1 |
| Manufacturer Part # | E2015_240/60/1 |
| Exterior Finish | All Stainless Steel Exterior |
| Deck Qty | 2 |
| Interior Width (side - side) | 36" - 47" |
| Height | 63" |
| Width | 55.5" |
| Depth | 36" |
| Weight | 1120 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
