Garland E2015_240/60/1 Bake/Roast Oven Deck-type Electric

The Garland E2015_240/60/1 Bake/Roast Oven Deck-type Electric is a versatile and robust appliance designed to meet the demands of professional culinary environments. It features a stacked configuration with one E2001 bake oven, boasting an 8-inch-high baking deck, and one E2005 roast oven, offering a 12-inch-high roasting deck. Each deck comes with independent control of the upper and lower heating elements, allowing for precise temperature management ranging from 200°F to 550°F. A convenient 1-hour timer enhances operational efficiency, making it suitable for high-volume kitchens. The bake oven includes a 3/4-inch hearthite deck, ideal for consistent heat distribution, while the roast oven is equipped with a 12-gauge steel hearth deck and a removable intermediate shelf, providing flexible cooking options. The oven's construction includes a stainless steel front, sides, top, back, and legs, ensuring durability and easy maintenance. With a power output of 12.4kW, this oven is CSA and NSF certified, meeting rigorous safety and performance standards. The Garland E2015_240/60/1 is designed to support diverse culinary operations, providing a reliable and efficient solution for baking and roasting needs in various market segments within the food industry.