Garland E2111_208/60/1 Bake Oven Deck-Type Electric placeholder image
Garland  |  MFG #: E2111_208/60/1  | Item #: 210639

Garland E2111_208/60/1 Bake Oven Deck-Type Electric

$40,186.00 $73,066.00
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  • Triple deck for maximum baking capacity
  • Interior dimensions 39"W x 28-1/4"D x 8"H for versatile baking
  • 3/4" core plate hearth for even heat distribution
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The Garland E2111_208/60/1 Bake Oven Deck-Type Electric is a high-performance triple deck oven designed for professional baking environments. With interior dimensions of 39 inches in width, 28-1/4 inches in depth, and 8 inches in height, it provides ample space for various baking needs. The inclusion of a 3/4 inch core plate hearth ensures even heat distribution, fostering consistent baking results. This oven is constructed with a robust stainless steel front, sides, top, and back, enhancing durability and ease of cleaning. It stands on 4-inch high legs, offering stability and sufficient clearance for kitchen operations. Operating at an impressive 18.6kW, this unit is built for efficiency and power, suitable for high-demand baking facilities. Certified by CSA and NSF, it meets rigorous standards for safety and quality, making it a reliable choice for both small-scale bakeries and large commercial kitchens. The Garland E2111_208/60/1 is specifically engineered for those seeking a dependable, high-capacity electric baking solution that integrates seamlessly into diverse culinary settings, ensuring professional-grade performance and longevity.

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Product Description

The Garland E2111_208/60/1 Bake Oven Deck-Type Electric is a high-performance triple deck oven designed for professional baking environments. With interior dimensions of 39 inches in width, 28-1/4 inches in depth, and 8 inches in height, it provides ample space for various baking needs. The inclusion of a 3/4 inch core plate hearth ensures even heat distribution, fostering consistent baking results. This oven is constructed with a robust stainless steel front, sides, top, and back, enhancing durability and ease of cleaning. It stands on 4-inch high legs, offering stability and sufficient clearance for kitchen operations. Operating at an impressive 18.6kW, this unit is built for efficiency and power, suitable for high-demand baking facilities. Certified by CSA and NSF, it meets rigorous standards for safety and quality, making it a reliable choice for both small-scale bakeries and large commercial kitchens. The Garland E2111_208/60/1 is specifically engineered for those seeking a dependable, high-capacity electric baking solution that integrates seamlessly into diverse culinary settings, ensuring professional-grade performance and longevity.

Product information

Technical specs
Manufacturer Garland
Model Number E2111_208/60/1
Manufacturer Part # E2111_208/60/1
Exterior Finish All Stainless Steel Exterior
Interior Width (side - side) 36" - 47"
Deck Qty 3
Height 66"
Width 55.5"
Depth 36"
Weight 1410 lbs
NSF Approved Yes
CSA Approved Yes
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Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

N/A
Garland

Garland E2111_208/60/1 Bake Oven Deck-Type Electric

$40,186.00 $73,066.00

The Garland E2111_208/60/1 Bake Oven Deck-Type Electric is a high-performance triple deck oven designed for professional baking environments. With interior dimensions of 39 inches in width, 28-1/4 inches in depth, and 8 inches in height, it provides ample space for various baking needs. The inclusion of a 3/4 inch core plate hearth ensures even heat distribution, fostering consistent baking results. This oven is constructed with a robust stainless steel front, sides, top, and back, enhancing durability and ease of cleaning. It stands on 4-inch high legs, offering stability and sufficient clearance for kitchen operations. Operating at an impressive 18.6kW, this unit is built for efficiency and power, suitable for high-demand baking facilities. Certified by CSA and NSF, it meets rigorous standards for safety and quality, making it a reliable choice for both small-scale bakeries and large commercial kitchens. The Garland E2111_208/60/1 is specifically engineered for those seeking a dependable, high-capacity electric baking solution that integrates seamlessly into diverse culinary settings, ensuring professional-grade performance and longevity.

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