Garland E2111_208/60/3 Bake Oven Deck-Type Electric placeholder image
Garland  |  MFG #: E2111_208/60/3  | Item #: 210638

Garland E2111_208/60/3 Bake Oven Deck-Type Electric

$40,186.00 $73,066.00
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  • Triple deck design for high capacity baking
  • Interior dimensions: 39" W x 28-1/4" D x 8" H
  • 3/4" core plate hearth for even heat distribution
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The Garland E2111_208/60/3 Bake Oven Deck-Type Electric is a highly efficient, triple deck electric oven specifically designed for professional baking environments. This model features generous interior dimensions of 39 inches in width, 28-1/4 inches in depth, and 8 inches in height, providing ample space for various baking tasks. With a robust 3/4-inch core plate hearth, it ensures even heat distribution across the baking surface, enhancing overall baking consistency. Constructed with durability in mind, the oven boasts a stainless steel front, sides, top, and back, along with 4-inch high legs for stability and ease of cleaning. The powerful 18.6kW electrical capacity ensures optimal performance under demanding conditions. Certified by both CSA and NSF, the Garland E2111_208/60/3 meets rigorous industry standards for safety and sanitation, making it an ideal choice for commercial kitchens that demand reliability and efficiency. This oven's superior build quality and technical specifications make it a valuable asset for bakeries, restaurants, and catering services looking to enhance their baking operations with a versatile and robust baking solution.

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Product Description

The Garland E2111_208/60/3 Bake Oven Deck-Type Electric is a highly efficient, triple deck electric oven specifically designed for professional baking environments. This model features generous interior dimensions of 39 inches in width, 28-1/4 inches in depth, and 8 inches in height, providing ample space for various baking tasks. With a robust 3/4-inch core plate hearth, it ensures even heat distribution across the baking surface, enhancing overall baking consistency. Constructed with durability in mind, the oven boasts a stainless steel front, sides, top, and back, along with 4-inch high legs for stability and ease of cleaning. The powerful 18.6kW electrical capacity ensures optimal performance under demanding conditions. Certified by both CSA and NSF, the Garland E2111_208/60/3 meets rigorous industry standards for safety and sanitation, making it an ideal choice for commercial kitchens that demand reliability and efficiency. This oven's superior build quality and technical specifications make it a valuable asset for bakeries, restaurants, and catering services looking to enhance their baking operations with a versatile and robust baking solution.

Product information

Technical specs
Manufacturer Garland
Model Number E2111_208/60/3
Manufacturer Part # E2111_208/60/3
Exterior Finish All Stainless Steel Exterior
Interior Width (side - side) 36" - 47"
Deck Qty 3
Height 66"
Width 55.5"
Depth 36"
Weight 1410 lbs
NSF Approved Yes
CSA Approved Yes
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Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

N/A
Garland

Garland E2111_208/60/3 Bake Oven Deck-Type Electric

$40,186.00 $73,066.00

The Garland E2111_208/60/3 Bake Oven Deck-Type Electric is a highly efficient, triple deck electric oven specifically designed for professional baking environments. This model features generous interior dimensions of 39 inches in width, 28-1/4 inches in depth, and 8 inches in height, providing ample space for various baking tasks. With a robust 3/4-inch core plate hearth, it ensures even heat distribution across the baking surface, enhancing overall baking consistency. Constructed with durability in mind, the oven boasts a stainless steel front, sides, top, and back, along with 4-inch high legs for stability and ease of cleaning. The powerful 18.6kW electrical capacity ensures optimal performance under demanding conditions. Certified by both CSA and NSF, the Garland E2111_208/60/3 meets rigorous industry standards for safety and sanitation, making it an ideal choice for commercial kitchens that demand reliability and efficiency. This oven's superior build quality and technical specifications make it a valuable asset for bakeries, restaurants, and catering services looking to enhance their baking operations with a versatile and robust baking solution.

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