Garland E2111_240/60/3 Bake Oven Deck-Type Electric
Delivery to:
- Triple deck for high-volume baking
- Interior: 39"W x 28-1/4"D x 8"H
- 3/4" core plate hearth for even baking
- View More Details
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The Garland E2111-240/60/3 Bake Oven Deck-Type Electric is a high-performance appliance designed for professional baking environments. With its triple deck configuration, this electric bake oven provides ample baking space for high-volume operations. Each deck features interior dimensions of 39 inches in width, 28-1/4 inches in depth, and 8 inches in height, allowing for the simultaneous baking of multiple batches. The oven is equipped with a 3/4 inch core plate hearth, which ensures even heat distribution and consistent baking results. Constructed with a stainless steel front, sides, top, and back, this bake oven is designed for durability and easy cleaning, making it suitable for demanding commercial kitchens. The unit stands on 4-inch high legs, providing stability and facilitating convenient access for cleaning beneath the oven. Operating at 18.6kW, it delivers powerful and efficient performance to meet the needs of diverse baking operations. The Garland E2111-240/60/3 is CSA and NSF certified, highlighting its adherence to high safety and sanitation standards. This bake oven is an excellent choice for bakeries, restaurants, and catering services seeking a reliable and efficient solution for their baking requirements.
Product Description
The Garland E2111-240/60/3 Bake Oven Deck-Type Electric is a high-performance appliance designed for professional baking environments. With its triple deck configuration, this electric bake oven provides ample baking space for high-volume operations. Each deck features interior dimensions of 39 inches in width, 28-1/4 inches in depth, and 8 inches in height, allowing for the simultaneous baking of multiple batches. The oven is equipped with a 3/4 inch core plate hearth, which ensures even heat distribution and consistent baking results. Constructed with a stainless steel front, sides, top, and back, this bake oven is designed for durability and easy cleaning, making it suitable for demanding commercial kitchens. The unit stands on 4-inch high legs, providing stability and facilitating convenient access for cleaning beneath the oven. Operating at 18.6kW, it delivers powerful and efficient performance to meet the needs of diverse baking operations. The Garland E2111-240/60/3 is CSA and NSF certified, highlighting its adherence to high safety and sanitation standards. This bake oven is an excellent choice for bakeries, restaurants, and catering services seeking a reliable and efficient solution for their baking requirements.
Product information
| Manufacturer | Garland |
|---|---|
| Model Number | E2111_240/60/3 |
| Manufacturer Part # | E2111_240/60/3 |
| Exterior Finish | All Stainless Steel Exterior |
| Interior Width (side - side) | 36" - 47" |
| Deck Qty | 3 |
| Height | 66" |
| Width | 55.5" |
| Depth | 36" |
| Weight | 1410 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
