Garland E2115_208/60/1 Bake/Roast Oven Deck-type Electric
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- (Garland E2115_208/60/1) Versatile triple stacked design
- Independent control for each deck
- Wide temperature range: 200° to 550°F
- View More Details
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The Garland E2115_208/60/1 Bake/Roast Oven Deck-type Electric is a highly efficient and versatile cooking appliance designed to meet the demands of professional kitchens. This triple-stacked unit includes two E2001 decks with an 8" height for baking and one E2005 deck with a 12" height for roasting, allowing chefs to independently control the upper and lower elements on each deck for precision cooking. It operates within a temperature range of 200-550°F, providing flexibility for various culinary applications. Each bake oven is equipped with a 3/4" hearthite deck, while the roast oven features a robust 12-gauge steel hearth deck with a removable intermediate shelf, offering durability and ease of use. Constructed with stainless steel front, sides, top, back, and legs, this oven is designed for longevity and easy maintenance. With an output of 18.6kW, it meets the rigorous standards of CSA and NSF certifications, ensuring it is safe and reliable for professional use. The Garland E2115_208/60/1 is ideal for bakeries, restaurants, and catering services that require a dependable and versatile oven with precise temperature control and durable construction.
Product Description
The Garland E2115_208/60/1 Bake/Roast Oven Deck-type Electric is a highly efficient and versatile cooking appliance designed to meet the demands of professional kitchens. This triple-stacked unit includes two E2001 decks with an 8" height for baking and one E2005 deck with a 12" height for roasting, allowing chefs to independently control the upper and lower elements on each deck for precision cooking. It operates within a temperature range of 200-550°F, providing flexibility for various culinary applications. Each bake oven is equipped with a 3/4" hearthite deck, while the roast oven features a robust 12-gauge steel hearth deck with a removable intermediate shelf, offering durability and ease of use. Constructed with stainless steel front, sides, top, back, and legs, this oven is designed for longevity and easy maintenance. With an output of 18.6kW, it meets the rigorous standards of CSA and NSF certifications, ensuring it is safe and reliable for professional use. The Garland E2115_208/60/1 is ideal for bakeries, restaurants, and catering services that require a dependable and versatile oven with precise temperature control and durable construction.
Product information
| Manufacturer | Garland |
|---|---|
| Model Number | E2115_208/60/1 |
| Manufacturer Part # | E2115_208/60/1 |
| Deck Qty | 3 |
| Exterior Finish | All Stainless Steel Exterior |
| Interior Width (side - side) | 36" - 47" |
| Height | 70" |
| Width | 55.5" |
| Depth | 36" |
| Weight | 1550 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
