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$34,647.00 $76,995.00
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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Garland E2115_208/60/3 Bake/Roast Oven Deck-type Electric

Garland  |  MFG #: E2115_208/60/3  |  Item #: 210634
Item: #210634

Technical details
Manufacturer Garland
Model Number E2115_208/60/3
Manufacturer Part # E2115_208/60/3
Deck Qty 3
Exterior Finish All Stainless Steel Exterior
Interior Width (side - side) 36" - 47"
Height 70"
Width 55.5"
Depth 36"
Weight 1550 lbs
NSF Yes
CSA Yes

About this item

Product Details

The Garland E2115-208/60/3 Bake/Roast Oven Deck-type Electric is a versatile, triple-stacked oven system designed for high-demand baking and roasting tasks. Featuring dual E2001 decks with 8" high bake capability and a single E2005 deck with a 12" high roast capacity, this oven provides flexibility and efficiency for commercial kitchen operations. Each deck allows independent control of upper and lower heating elements, accommodating precise temperature needs ranging from 200°F to 550°F. The bake oven is equipped with a 3/4" hearthite deck, enhancing its baking performance, while the roast oven includes a 12-gauge steel hearth deck with a removable intermediate shelf for added versatility. The oven’s robust 18.6kW power output ensures consistent and reliable performance. Built with durable stainless steel on the front, sides, top, back, and legs, the Garland E2115 oven is designed for longevity and easy maintenance. It includes a 1-hour timer to assist with accurate cooking operations. Certified by CSA and NSF, this oven meets stringent safety and sanitation standards, making it suitable for diverse segment markets, including bakeries, restaurants, and food service providers seeking a reliable and efficient baking and roasting solution.

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Garland

Garland E2115_208/60/3 Bake/Roast Oven Deck-type Electric

$34,647.00 $76,995.00

The Garland E2115-208/60/3 Bake/Roast Oven Deck-type Electric is a versatile, triple-stacked oven system designed for high-demand baking and roasting tasks. Featuring dual E2001 decks with 8" high bake capability and a single E2005 deck with a 12" high roast capacity, this oven provides flexibility and efficiency for commercial kitchen operations. Each deck allows independent control of upper and lower heating elements, accommodating precise temperature needs ranging from 200°F to 550°F. The bake oven is equipped with a 3/4" hearthite deck, enhancing its baking performance, while the roast oven includes a 12-gauge steel hearth deck with a removable intermediate shelf for added versatility. The oven’s robust 18.6kW power output ensures consistent and reliable performance. Built with durable stainless steel on the front, sides, top, back, and legs, the Garland E2115 oven is designed for longevity and easy maintenance. It includes a 1-hour timer to assist with accurate cooking operations. Certified by CSA and NSF, this oven meets stringent safety and sanitation standards, making it suitable for diverse segment markets, including bakeries, restaurants, and food service providers seeking a reliable and efficient baking and roasting solution.