Garland  |  MFG #: E22-36-45GMX_208/60/1  | Item #: 210623

Garland E22-36-45GMX_208/60/1 Teppan-Yaki Drop-In Griddle Electric

$6,496.00 $11,811.00
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  • 45" x 26-3/4" Teppan-Yaki style drop-in griddle
  • Electric powered with 6.7 kW output
  • Stainless steel front and sides for durability
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The Garland E22-36-45GMX_208/60/1 Teppan-Yaki Drop-In Griddle Electric is a high-performance cooking appliance designed for professional kitchens seeking precision and efficiency. This electric griddle boasts a substantial grill size of 45 inches by 26-3/4 inches, offering ample cooking surface for a variety of culinary applications. Constructed with a stainless steel front and sides, it ensures durability and an easy-to-clean surface, maintaining high standards of hygiene in busy kitchen environments. The griddle features a specific heat zone measuring 11 inches by 34 inches, powered by a 6.7 kW output, allowing for consistent temperature control and optimal cooking results. Certified by cCSAus and NSF, this griddle adheres to stringent safety and quality standards, making it a reliable choice for commercial establishments. The drop-in design facilitates seamless integration into existing kitchen setups, providing versatility and enhancing workflow efficiency. Whether used in a bustling restaurant or a specialty food service operation, the Garland E22-36-45GMX_208/60/1 represents a robust solution for chefs who demand performance and precision from their cooking equipment.

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Product Description

The Garland E22-36-45GMX_208/60/1 Teppan-Yaki Drop-In Griddle Electric is a high-performance cooking appliance designed for professional kitchens seeking precision and efficiency. This electric griddle boasts a substantial grill size of 45 inches by 26-3/4 inches, offering ample cooking surface for a variety of culinary applications. Constructed with a stainless steel front and sides, it ensures durability and an easy-to-clean surface, maintaining high standards of hygiene in busy kitchen environments. The griddle features a specific heat zone measuring 11 inches by 34 inches, powered by a 6.7 kW output, allowing for consistent temperature control and optimal cooking results. Certified by cCSAus and NSF, this griddle adheres to stringent safety and quality standards, making it a reliable choice for commercial establishments. The drop-in design facilitates seamless integration into existing kitchen setups, providing versatility and enhancing workflow efficiency. Whether used in a bustling restaurant or a specialty food service operation, the Garland E22-36-45GMX_208/60/1 represents a robust solution for chefs who demand performance and precision from their cooking equipment.

Product information

Technical specs
Manufacturer Garland
Model Number E22-36-45GMX_208/60/1
Manufacturer Part # E22-36-45GMX_208/60/1
Height 10"
Width 46.94"
Depth 28.25"
Weight 340 lbs
NSF Approved Yes
cCSAus Approved Yes
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Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Garland E22-36-45GMX_208/60/1 Teppan-Yaki Drop-In Griddle Electric
Garland

Garland E22-36-45GMX_208/60/1 Teppan-Yaki Drop-In Griddle Electric

$6,496.00 $11,811.00

The Garland E22-36-45GMX_208/60/1 Teppan-Yaki Drop-In Griddle Electric is a high-performance cooking appliance designed for professional kitchens seeking precision and efficiency. This electric griddle boasts a substantial grill size of 45 inches by 26-3/4 inches, offering ample cooking surface for a variety of culinary applications. Constructed with a stainless steel front and sides, it ensures durability and an easy-to-clean surface, maintaining high standards of hygiene in busy kitchen environments. The griddle features a specific heat zone measuring 11 inches by 34 inches, powered by a 6.7 kW output, allowing for consistent temperature control and optimal cooking results. Certified by cCSAus and NSF, this griddle adheres to stringent safety and quality standards, making it a reliable choice for commercial establishments. The drop-in design facilitates seamless integration into existing kitchen setups, providing versatility and enhancing workflow efficiency. Whether used in a bustling restaurant or a specialty food service operation, the Garland E22-36-45GMX_208/60/1 represents a robust solution for chefs who demand performance and precision from their cooking equipment.

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