Garland E22-36-45GMX_208/60/3 Teppan-Yaki Drop-In Griddle Electric
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- Garland E22-36-45GMX Teppan-Yaki Drop-In Griddle
- 45" x 26-3/4" grill size for ample cooking area
- Stainless steel front and sides for durability
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The Garland E22-36-45GMX_208/60/3 Teppan-Yaki Drop-In Griddle Electric is an advanced cooking appliance meticulously designed for professional culinary environments. This electric griddle features a substantial grill size of 45 inches by 26-3/4 inches, accommodating a variety of food preparation needs. Its sleek stainless steel front and sides not only contribute to its modern aesthetic but also ensure durability and longevity in high-traffic kitchens. Central to its design is an 11-inch by 34-inch heat zone, powered by a 6.7 kW electric output, providing consistent heating for optimal cooking results. Certified by cCSAus and NSF, this griddle meets stringent safety and sanitation standards, making it a reliable addition to any commercial kitchen. The Garland Teppan-Yaki Drop-In Griddle is engineered to deliver precision cooking, ideal for restaurants, hotels, and catering services that demand efficiency and quality. Its drop-in design facilitates seamless integration into various kitchen setups, maximizing space utilization. This griddle is particularly well-suited for establishments focusing on Teppan-Yaki style cooking, enabling chefs to deliver authentic, flavorful dishes. Whether in bustling restaurant kitchens or specialized catering environments, this griddle exemplifies superior engineering and functional design tailored to meet diverse culinary demands.
Product Description
The Garland E22-36-45GMX_208/60/3 Teppan-Yaki Drop-In Griddle Electric is an advanced cooking appliance meticulously designed for professional culinary environments. This electric griddle features a substantial grill size of 45 inches by 26-3/4 inches, accommodating a variety of food preparation needs. Its sleek stainless steel front and sides not only contribute to its modern aesthetic but also ensure durability and longevity in high-traffic kitchens. Central to its design is an 11-inch by 34-inch heat zone, powered by a 6.7 kW electric output, providing consistent heating for optimal cooking results. Certified by cCSAus and NSF, this griddle meets stringent safety and sanitation standards, making it a reliable addition to any commercial kitchen. The Garland Teppan-Yaki Drop-In Griddle is engineered to deliver precision cooking, ideal for restaurants, hotels, and catering services that demand efficiency and quality. Its drop-in design facilitates seamless integration into various kitchen setups, maximizing space utilization. This griddle is particularly well-suited for establishments focusing on Teppan-Yaki style cooking, enabling chefs to deliver authentic, flavorful dishes. Whether in bustling restaurant kitchens or specialized catering environments, this griddle exemplifies superior engineering and functional design tailored to meet diverse culinary demands.
Product information
| Manufacturer | Garland |
|---|---|
| Model Number | E22-36-45GMX_208/60/3 |
| Manufacturer Part # | E22-36-45GMX_208/60/3 |
| Height | 10" |
| Width | 46.94" |
| Depth | 28.25" |
| Weight | 340 lbs |
| NSF Approved | Yes |
| cCSAus Approved | Yes |
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
