Garland  |  MFG #: E22-36-60GMX_240/60/1  | Item #: 210609

Garland E22-36-60GMX_240/60/1 Teppan-Yaki Drop-In Griddle Electric

$6,929.00 $12,599.00
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  • Stainless steel front and sides for durability
  • 59-5/8" x 24-1/16" grill size for ample cooking space
  • 11" x 34" heat zone for efficient cooking
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The Garland E22-36-60GMX-240/60/1 Teppan-Yaki Drop-In Griddle Electric is a high-performance kitchen appliance designed for precision cooking. With a grill size of 59-5/8 inches by 24-1/16 inches, it provides ample cooking surface for various culinary applications, making it suitable for restaurants and commercial kitchens. The unit features a stainless steel front and sides, ensuring durability and a sleek appearance that complements any kitchen decor. The griddle includes an 11-inch by 34-inch heat zone, delivering consistent heat distribution for optimal cooking results. Operating at 6.7 kW, the Garland Teppan-Yaki Griddle is cCSAus and NSF certified, highlighting its compliance with industry standards for safety and sanitation. This electric griddle is engineered for efficiency, offering reliable performance for chefs who require a dependable cooking surface. Its drop-in design allows for seamless integration into existing kitchen setups, providing versatility for space management. The Garland E22-36-60GMX-240/60/1 is an excellent choice for foodservice establishments that demand quality and precision in their cooking equipment, catering to diverse market segments within the hospitality industry.

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Product Description

The Garland E22-36-60GMX-240/60/1 Teppan-Yaki Drop-In Griddle Electric is a high-performance kitchen appliance designed for precision cooking. With a grill size of 59-5/8 inches by 24-1/16 inches, it provides ample cooking surface for various culinary applications, making it suitable for restaurants and commercial kitchens. The unit features a stainless steel front and sides, ensuring durability and a sleek appearance that complements any kitchen decor. The griddle includes an 11-inch by 34-inch heat zone, delivering consistent heat distribution for optimal cooking results. Operating at 6.7 kW, the Garland Teppan-Yaki Griddle is cCSAus and NSF certified, highlighting its compliance with industry standards for safety and sanitation. This electric griddle is engineered for efficiency, offering reliable performance for chefs who require a dependable cooking surface. Its drop-in design allows for seamless integration into existing kitchen setups, providing versatility for space management. The Garland E22-36-60GMX-240/60/1 is an excellent choice for foodservice establishments that demand quality and precision in their cooking equipment, catering to diverse market segments within the hospitality industry.

Product information

Technical specs
Manufacturer Garland
Model Number E22-36-60GMX_240/60/1
Manufacturer Part # E22-36-60GMX_240/60/1
Height 10"
Width 61.63"
Depth 26.56"
Weight 385 lbs
NSF Approved Yes
cCSAus Approved Yes
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Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Garland E22-36-60GMX_240/60/1 Teppan-Yaki Drop-In Griddle Electric
Garland

Garland E22-36-60GMX_240/60/1 Teppan-Yaki Drop-In Griddle Electric

$6,929.00 $12,599.00

The Garland E22-36-60GMX-240/60/1 Teppan-Yaki Drop-In Griddle Electric is a high-performance kitchen appliance designed for precision cooking. With a grill size of 59-5/8 inches by 24-1/16 inches, it provides ample cooking surface for various culinary applications, making it suitable for restaurants and commercial kitchens. The unit features a stainless steel front and sides, ensuring durability and a sleek appearance that complements any kitchen decor. The griddle includes an 11-inch by 34-inch heat zone, delivering consistent heat distribution for optimal cooking results. Operating at 6.7 kW, the Garland Teppan-Yaki Griddle is cCSAus and NSF certified, highlighting its compliance with industry standards for safety and sanitation. This electric griddle is engineered for efficiency, offering reliable performance for chefs who require a dependable cooking surface. Its drop-in design allows for seamless integration into existing kitchen setups, providing versatility for space management. The Garland E22-36-60GMX-240/60/1 is an excellent choice for foodservice establishments that demand quality and precision in their cooking equipment, catering to diverse market segments within the hospitality industry.

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