Garland G2122_NAT Roast Oven Deck-type Gas

Garland  |  MFG #: G2122_NAT  |  Item #: 210484
$19,242.00 $42,760.00
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  • Garland G2122_NAT Roast Oven Deck-type Gas
  • Double oven with stainless steel exterior
  • 12"H x 42"W x 32"D oven cavity
  • View More Details
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The Garland G2122_NAT Roast Oven is a deck-type, gas-powered appliance renowned for its robust construction and versatile functionality, tailored to meet the diverse needs of the food service industry. This double oven system incorporates two G2121 units, each boasting a spacious oven cavity measuring 12 inches in height, 42 inches in width, and 32 inches in depth, perfect for accommodating large volumes. The exterior is crafted entirely from stainless steel, covering the front, sides, top, back, and legs, ensuring durability and a professional aesthetic. With a total output of 80,000 BTU, the oven's burners are precisely controlled via heavy-duty snap/throttle thermostats, offering a temperature range from 150°F to 500°F. The balanced oven door opens to its full width, aligning level with the deck for seamless access. Inside, a 12-gauge steel hearth deck and a removable intermediate shelf provide flexible cooking arrangements. A canopy draft diverter is included, contributing to improved ventilation and safety. This product bears the CSA Star, CSA Flame, and NSF certifications, underscoring its compliance with rigorous industry standards. The Garland G2122_NAT is a reliable, high-performance choice for professional kitchens seeking efficiency and consistency in their cooking operations.

More Details

Product Description

The Garland G2122_NAT Roast Oven is a deck-type, gas-powered appliance renowned for its robust construction and versatile functionality, tailored to meet the diverse needs of the food service industry. This double oven system incorporates two G2121 units, each boasting a spacious oven cavity measuring 12 inches in height, 42 inches in width, and 32 inches in depth, perfect for accommodating large volumes. The exterior is crafted entirely from stainless steel, covering the front, sides, top, back, and legs, ensuring durability and a professional aesthetic. With a total output of 80,000 BTU, the oven's burners are precisely controlled via heavy-duty snap/throttle thermostats, offering a temperature range from 150°F to 500°F. The balanced oven door opens to its full width, aligning level with the deck for seamless access. Inside, a 12-gauge steel hearth deck and a removable intermediate shelf provide flexible cooking arrangements. A canopy draft diverter is included, contributing to improved ventilation and safety. This product bears the CSA Star, CSA Flame, and NSF certifications, underscoring its compliance with rigorous industry standards. The Garland G2122_NAT is a reliable, high-performance choice for professional kitchens seeking efficiency and consistency in their cooking operations.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Garland

Garland G2122_NAT Roast Oven Deck-type Gas

$19,242.00 $42,760.00

The Garland G2122_NAT Roast Oven is a deck-type, gas-powered appliance renowned for its robust construction and versatile functionality, tailored to meet the diverse needs of the food service industry. This double oven system incorporates two G2121 units, each boasting a spacious oven cavity measuring 12 inches in height, 42 inches in width, and 32 inches in depth, perfect for accommodating large volumes. The exterior is crafted entirely from stainless steel, covering the front, sides, top, back, and legs, ensuring durability and a professional aesthetic. With a total output of 80,000 BTU, the oven's burners are precisely controlled via heavy-duty snap/throttle thermostats, offering a temperature range from 150°F to 500°F. The balanced oven door opens to its full width, aligning level with the deck for seamless access. Inside, a 12-gauge steel hearth deck and a removable intermediate shelf provide flexible cooking arrangements. A canopy draft diverter is included, contributing to improved ventilation and safety. This product bears the CSA Star, CSA Flame, and NSF certifications, underscoring its compliance with rigorous industry standards. The Garland G2122_NAT is a reliable, high-performance choice for professional kitchens seeking efficiency and consistency in their cooking operations.