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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
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  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
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Garland G36-6T_LP G Starfire Pro Series Restaurant Range Gas

Garland  |  MFG #: G36-6T_LP  |  Item #: 210445
1.0
Rated 1.0 out of 5 stars
1 Review
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Item: #210445
Technical details
Manufacturer Garland
Model Number G36-6T_LP
Manufacturer Part # G36-6T_LP
Exterior Finish Stainless Steel Front & Sides
Vent Backriser
Base Modular
Top (6) Open Burners
Height 57"
Width 36"
Depth 34.5"
Weight 190 lbs
NSF Yes
cCSAus Yes
CSA Star Yes
CSA Flame Yes

About this item

Product Details

The Garland G36-6T_LP G Starfire Pro Series Restaurant Range is a robust and efficient modular gas range, tailored for the demanding needs of professional kitchens. Measuring 36 inches, this unit is equipped with six powerful 33,000 BTU open burners, delivering a total output of 198,000 BTU, ensuring optimal performance for high-volume cooking environments. Its cast iron top and ring grates provide durability and even heat distribution, making it suitable for diverse cooking techniques. The range features a sleek stainless steel front, sides, and plate rail, contributing to its aesthetic appeal and easy maintenance. A practical two-piece back guard and shelf enhance its functionality, offering convenient storage and safety options. Certified by CSA Flame, CSA Star, cCSAus, and NSF, this range adheres to rigorous safety and sanitation standards, providing peace of mind for operators in both commercial restaurant and catering settings. The Garland G36-6T_LP G Starfire Pro Series is engineered for reliability and efficiency, making it a valuable asset for chefs and kitchen professionals who prioritize robust performance and quality craftsmanship in their culinary operations.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

1.0
Rated 1.0 out of 5 stars
Based on 1 review
Total 5 star reviews: 0 Total 4 star reviews: 0 Total 3 star reviews: 0 Total 2 star reviews: 0 Total 1 star reviews: 1
0%would recommend this product
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1 review
  • JT
    Jirasak T.
    Verified Buyer
    I do not recommend this product
    Rated 1 out of 5 stars
    2 months ago
    shipping

    Late shipping about 1 month, and the stove had low frame. We can’t cook anything even if boiling water.

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Garland

Garland G36-6T_LP G Starfire Pro Series Restaurant Range Gas

$3,001.00 $6,669.00

The Garland G36-6T_LP G Starfire Pro Series Restaurant Range is a robust and efficient modular gas range, tailored for the demanding needs of professional kitchens. Measuring 36 inches, this unit is equipped with six powerful 33,000 BTU open burners, delivering a total output of 198,000 BTU, ensuring optimal performance for high-volume cooking environments. Its cast iron top and ring grates provide durability and even heat distribution, making it suitable for diverse cooking techniques. The range features a sleek stainless steel front, sides, and plate rail, contributing to its aesthetic appeal and easy maintenance. A practical two-piece back guard and shelf enhance its functionality, offering convenient storage and safety options. Certified by CSA Flame, CSA Star, cCSAus, and NSF, this range adheres to rigorous safety and sanitation standards, providing peace of mind for operators in both commercial restaurant and catering settings. The Garland G36-6T_LP G Starfire Pro Series is engineered for reliability and efficiency, making it a valuable asset for chefs and kitchen professionals who prioritize robust performance and quality craftsmanship in their culinary operations.

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