Garland G56PB_NAT Air-Deck Pizza Oven Gas Single-deck
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- Efficiently bakes pizzas with 80,000 BTU output
- 56" W x 36" D x 7" H stainless steel deck
- Maintains optimal 550°F with snap action thermostat
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The Garland G56PB_NAT Air-Deck Pizza Oven is a high-performance gas-powered appliance designed for professional culinary environments. It features a single-deck configuration with a generous deck surface measuring 56 inches in width, 36 inches in depth, and 7 inches in height. Its stainless steel perforated deck is engineered to provide uniform heat distribution, ensuring consistent baking results. The oven is equipped with a snap-action thermostat capable of reaching a maximum temperature of 550 degrees Fahrenheit, offering precise temperature control for various pizza styles. With a robust power output of 80,000 BTU, this oven delivers the necessary heat for high-volume pizza production. The design incorporates a bottom-mounted power module to optimize space and functionality. Constructed with a durable stainless steel top, front, sides, back, and legs, the Garland G56PB_NAT is built to withstand the rigors of a busy kitchen environment. The oven is UL and NSF certified, affirming its compliance with stringent quality and safety standards. Ideal for pizzerias, restaurants, and food service venues, this oven combines efficiency with reliability, making it a valuable asset for any establishment requiring consistent, high-quality pizza baking capabilities.
Product Description
The Garland G56PB_NAT Air-Deck Pizza Oven is a high-performance gas-powered appliance designed for professional culinary environments. It features a single-deck configuration with a generous deck surface measuring 56 inches in width, 36 inches in depth, and 7 inches in height. Its stainless steel perforated deck is engineered to provide uniform heat distribution, ensuring consistent baking results. The oven is equipped with a snap-action thermostat capable of reaching a maximum temperature of 550 degrees Fahrenheit, offering precise temperature control for various pizza styles. With a robust power output of 80,000 BTU, this oven delivers the necessary heat for high-volume pizza production. The design incorporates a bottom-mounted power module to optimize space and functionality. Constructed with a durable stainless steel top, front, sides, back, and legs, the Garland G56PB_NAT is built to withstand the rigors of a busy kitchen environment. The oven is UL and NSF certified, affirming its compliance with stringent quality and safety standards. Ideal for pizzerias, restaurants, and food service venues, this oven combines efficiency with reliability, making it a valuable asset for any establishment requiring consistent, high-quality pizza baking capabilities.
Product information
Manufacturer | Garland |
---|---|
Model Number | G56PB_NAT |
Manufacturer Part # | G56PB_NAT |
Height (per deck) | 7" |
Number of Decks | 1 |
Deck Width (side - side) | 48" - 59" |
Deck Depth (front - back) | 36" |
Exterior Finish | All Stainless Steel Exterior |
Deck Construction | Stainless Steel |
Height | 55" |
Width | 63" |
Depth | 49.75" |
Weight | 1000 lbs |
NSF Approved | Yes |
UL Approved | Yes |
Certifications
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.