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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Garland G60-6G24RS_NAT G Starfire Pro Series Restaurant Range

Garland  |  MFG #: G60-6G24RS_NAT  |  Item #: 210376
Item: #210376

Technical details
Manufacturer Garland
Model Number G60-6G24RS_NAT
Manufacturer Part # G60-6G24RS_NAT
Top (6) Open Burners, (1) 24" Griddle
Plate Thickness .625" = 5/8"
Base (1) Standard Oven, (1) Cabinet
Exterior Finish Stainless Steel Front & Sides
Vent Backriser With Hi-shelf
Height 57"
Width 60"
Depth 34.5"
Weight 775 lbs
NSF Yes
cCSAus Yes
CSA Star Yes
CSA Flame Yes

About this item

Product Details

The Garland G60-6G24RS_NAT G Starfire Pro Series Restaurant Range is a powerhouse for professional kitchens, delivering exceptional performance with its gas-fueled system and a substantial output of 272,000 BTU. This 60-inch unit features six robust 33,000 BTU open burners, each equipped with durable cast iron top and ring grates, ensuring consistent heat distribution and long-lasting reliability. Complementing the burners is a spacious 24 x 23 x 5/8-inch thick smooth steel griddle plate, providing versatility for a variety of cooking techniques. The range includes a standard oven with three position rack guides and an oven rack, allowing for flexible baking arrangements, while a convenient storage base enhances kitchen organization. The stainless steel build, encompassing the front, sides, plate rail, two-piece back guard, and shelf, ensures durability and ease of maintenance, supported by 6-inch stainless steel legs with adjustable feet for stability. Certified by CSA Flame, CSA Star, cCSAus, and NSF, this restaurant range meets rigorous safety and quality standards, making it a reliable choice for high-demand culinary environments. The Garland G60-6G24RS_NAT stands out in the industry for its robust construction and efficient performance, catering to the diverse needs of professional chefs and restaurants.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Garland

Garland G60-6G24RS_NAT G Starfire Pro Series Restaurant Range

$8,781.00 $19,515.00

The Garland G60-6G24RS_NAT G Starfire Pro Series Restaurant Range is a powerhouse for professional kitchens, delivering exceptional performance with its gas-fueled system and a substantial output of 272,000 BTU. This 60-inch unit features six robust 33,000 BTU open burners, each equipped with durable cast iron top and ring grates, ensuring consistent heat distribution and long-lasting reliability. Complementing the burners is a spacious 24 x 23 x 5/8-inch thick smooth steel griddle plate, providing versatility for a variety of cooking techniques. The range includes a standard oven with three position rack guides and an oven rack, allowing for flexible baking arrangements, while a convenient storage base enhances kitchen organization. The stainless steel build, encompassing the front, sides, plate rail, two-piece back guard, and shelf, ensures durability and ease of maintenance, supported by 6-inch stainless steel legs with adjustable feet for stability. Certified by CSA Flame, CSA Star, cCSAus, and NSF, this restaurant range meets rigorous safety and quality standards, making it a reliable choice for high-demand culinary environments. The Garland G60-6G24RS_NAT stands out in the industry for its robust construction and efficient performance, catering to the diverse needs of professional chefs and restaurants.