Garland GF24-2G12L_NAT GF Starfire Pro Series Restaurant Range

Garland  |  MFG #: GF24-2G12L_NAT  |  Item #: 210311
$7,779.00 $17,287.00
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  • Powerful 26,000 BTU open burners for fast cooking
  • Versatile 12" griddle with smooth steel plate
  • Adjustable thermostat control from 175° - 425°F
  • View More Details
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The Garland GF24-2G12L_NAT GF Starfire Pro Series Restaurant Range is a versatile gas-powered culinary tool designed for the demanding environments of professional kitchens. With its compact 24-inch width, this unit features two powerful 26,000 BTU open burners and a 12-inch griddle, made from a durable 5/8-inch smooth steel plate. The cast iron top and ring grates provide a sturdy cooking surface, while the snap action and modulating thermostat control offer precise temperature regulation, ranging from 175°F to 425°F. Safety is prioritized with a flame failure device. This range includes a space-saving oven, equipped with three position rack guides and one oven rack, ensuring flexible cooking options. The exterior boasts a stainless steel construction, including the front, sides, plate rail, and a 10-inch low profile back guard, supported by 6-inch stainless steel legs with adjustable feet for stability. With a total output of 102,000 BTU, this unit is certified by CSA Flame, CSA Star, cCSAus, CE, and NSF, highlighting its compliance with rigorous safety and sanitation standards. The Garland GF24-2G12L_NAT is a reliable choice for restaurants seeking efficiency and performance in a compact design.

More Details

Product Description

The Garland GF24-2G12L_NAT GF Starfire Pro Series Restaurant Range is a versatile gas-powered culinary tool designed for the demanding environments of professional kitchens. With its compact 24-inch width, this unit features two powerful 26,000 BTU open burners and a 12-inch griddle, made from a durable 5/8-inch smooth steel plate. The cast iron top and ring grates provide a sturdy cooking surface, while the snap action and modulating thermostat control offer precise temperature regulation, ranging from 175°F to 425°F. Safety is prioritized with a flame failure device. This range includes a space-saving oven, equipped with three position rack guides and one oven rack, ensuring flexible cooking options. The exterior boasts a stainless steel construction, including the front, sides, plate rail, and a 10-inch low profile back guard, supported by 6-inch stainless steel legs with adjustable feet for stability. With a total output of 102,000 BTU, this unit is certified by CSA Flame, CSA Star, cCSAus, CE, and NSF, highlighting its compliance with rigorous safety and sanitation standards. The Garland GF24-2G12L_NAT is a reliable choice for restaurants seeking efficiency and performance in a compact design.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Garland

Garland GF24-2G12L_NAT GF Starfire Pro Series Restaurant Range

$7,779.00 $17,287.00

The Garland GF24-2G12L_NAT GF Starfire Pro Series Restaurant Range is a versatile gas-powered culinary tool designed for the demanding environments of professional kitchens. With its compact 24-inch width, this unit features two powerful 26,000 BTU open burners and a 12-inch griddle, made from a durable 5/8-inch smooth steel plate. The cast iron top and ring grates provide a sturdy cooking surface, while the snap action and modulating thermostat control offer precise temperature regulation, ranging from 175°F to 425°F. Safety is prioritized with a flame failure device. This range includes a space-saving oven, equipped with three position rack guides and one oven rack, ensuring flexible cooking options. The exterior boasts a stainless steel construction, including the front, sides, plate rail, and a 10-inch low profile back guard, supported by 6-inch stainless steel legs with adjustable feet for stability. With a total output of 102,000 BTU, this unit is certified by CSA Flame, CSA Star, cCSAus, CE, and NSF, highlighting its compliance with rigorous safety and sanitation standards. The Garland GF24-2G12L_NAT is a reliable choice for restaurants seeking efficiency and performance in a compact design.