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Garland GF48-2G36LL_NAT GF Starfire Pro Series Restaurant Range

Garland  |  MFG #: GF48-2G36LL_NAT  |  Item #: 210277
$12,234.00 $27,187.00
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  • High-performance 26,000 BTU open burners for efficient cooking
  • Durable cast iron top & ring grates for even heat distribution
  • Versatile 36" griddle with precise temperature control
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Description

Specifications

Reviews

Certifications

The Garland GF48-2G36LL_NAT GF Starfire Pro Series Restaurant Range is a versatile and high-performance kitchen appliance designed for professional culinary environments. It features a gas-powered 48-inch range with two robust 26,000 BTU open burners, ideal for high-intensity cooking tasks. This range is equipped with cast iron top and ring grates, ensuring durability and efficient heat distribution. Additionally, it includes a 36-inch griddle with a 5/8-inch thick smooth steel plate that operates with a snap action and modulating thermostat, offering temperature control between 175°F and 425°F for precise cooking needs. The range also incorporates two space saver ovens, each with three position rack guides and one rack, providing ample cooking flexibility. The stainless steel construction of the front, sides, plate rail, and a 10-inch low-profile back guard ensures lasting durability and easy cleaning. It stands on 6-inch stainless steel legs with adjustable feet for stability and height customization. With a total output of 170,000 BTU, this restaurant range meets CSA Flame, CSA Star, cCSAus, CE, and NSF certifications, ensuring compliance with safety and quality standards. This makes the Garland GF48-2G36LL_NAT a valuable asset for chefs and commercial kitchens requiring reliable and efficient cooking equipment.

More Details

Product Description

The Garland GF48-2G36LL_NAT GF Starfire Pro Series Restaurant Range is a versatile and high-performance kitchen appliance designed for professional culinary environments. It features a gas-powered 48-inch range with two robust 26,000 BTU open burners, ideal for high-intensity cooking tasks. This range is equipped with cast iron top and ring grates, ensuring durability and efficient heat distribution. Additionally, it includes a 36-inch griddle with a 5/8-inch thick smooth steel plate that operates with a snap action and modulating thermostat, offering temperature control between 175°F and 425°F for precise cooking needs. The range also incorporates two space saver ovens, each with three position rack guides and one rack, providing ample cooking flexibility. The stainless steel construction of the front, sides, plate rail, and a 10-inch low-profile back guard ensures lasting durability and easy cleaning. It stands on 6-inch stainless steel legs with adjustable feet for stability and height customization. With a total output of 170,000 BTU, this restaurant range meets CSA Flame, CSA Star, cCSAus, CE, and NSF certifications, ensuring compliance with safety and quality standards. This makes the Garland GF48-2G36LL_NAT a valuable asset for chefs and commercial kitchens requiring reliable and efficient cooking equipment.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Garland

Garland GF48-2G36LL_NAT GF Starfire Pro Series Restaurant Range

$12,234.00 $27,187.00

The Garland GF48-2G36LL_NAT GF Starfire Pro Series Restaurant Range is a versatile and high-performance kitchen appliance designed for professional culinary environments. It features a gas-powered 48-inch range with two robust 26,000 BTU open burners, ideal for high-intensity cooking tasks. This range is equipped with cast iron top and ring grates, ensuring durability and efficient heat distribution. Additionally, it includes a 36-inch griddle with a 5/8-inch thick smooth steel plate that operates with a snap action and modulating thermostat, offering temperature control between 175°F and 425°F for precise cooking needs. The range also incorporates two space saver ovens, each with three position rack guides and one rack, providing ample cooking flexibility. The stainless steel construction of the front, sides, plate rail, and a 10-inch low-profile back guard ensures lasting durability and easy cleaning. It stands on 6-inch stainless steel legs with adjustable feet for stability and height customization. With a total output of 170,000 BTU, this restaurant range meets CSA Flame, CSA Star, cCSAus, CE, and NSF certifications, ensuring compliance with safety and quality standards. This makes the Garland GF48-2G36LL_NAT a valuable asset for chefs and commercial kitchens requiring reliable and efficient cooking equipment.

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