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Garland GF60-8G12RR_LP GF Starfire Pro Series Restaurant Range

Garland  |  MFG #: GF60-8G12RR_LP  |  Item #: 210260
$12,258.00 $27,241.00
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  • 60" gas restaurant range with 302,000 BTU
  • (8) 26,000 BTU open burners with cast iron grates
  • 12" x 23" smooth steel griddle with thermostat
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Description

Specifications

Reviews

Certifications

The Garland GF60-8G12RR_LP GF Starfire Pro Series Restaurant Range is a high-performance gas range designed for demanding kitchen environments. This 60-inch unit boasts eight powerful 26,000 BTU open burners, each topped with durable cast iron grates, ensuring optimal heat distribution and cooking efficiency. The range includes a versatile 12-inch by 23-inch by 5/8-inch thick smooth steel griddle equipped with a snap action and a modulating thermostat that ranges from 175°F to 425°F, providing precise temperature control for various cooking needs. Complementing its top features, the range is fitted with two standard ovens, each offering 3-position rack guides and an oven rack, enhancing baking flexibility. The exterior is constructed with stainless steel front, sides, and plate rail, along with a 10-inch low profile back guard, ensuring durability and easy maintenance. Supported by 6-inch stainless steel legs with adjustable feet, this restaurant range is designed for stability and convenience. The entire unit is rated at a total of 302,000 BTU and holds certifications from CSA Flame, CSA Star, cCSAus, CE, and NSF, making it a reliable and efficient choice for professional chefs and restaurant owners seeking a robust and versatile cooking solution.

More Details

Product Description

The Garland GF60-8G12RR_LP GF Starfire Pro Series Restaurant Range is a high-performance gas range designed for demanding kitchen environments. This 60-inch unit boasts eight powerful 26,000 BTU open burners, each topped with durable cast iron grates, ensuring optimal heat distribution and cooking efficiency. The range includes a versatile 12-inch by 23-inch by 5/8-inch thick smooth steel griddle equipped with a snap action and a modulating thermostat that ranges from 175°F to 425°F, providing precise temperature control for various cooking needs. Complementing its top features, the range is fitted with two standard ovens, each offering 3-position rack guides and an oven rack, enhancing baking flexibility. The exterior is constructed with stainless steel front, sides, and plate rail, along with a 10-inch low profile back guard, ensuring durability and easy maintenance. Supported by 6-inch stainless steel legs with adjustable feet, this restaurant range is designed for stability and convenience. The entire unit is rated at a total of 302,000 BTU and holds certifications from CSA Flame, CSA Star, cCSAus, CE, and NSF, making it a reliable and efficient choice for professional chefs and restaurant owners seeking a robust and versatile cooking solution.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Garland

Garland GF60-8G12RR_LP GF Starfire Pro Series Restaurant Range

$12,258.00 $27,241.00

The Garland GF60-8G12RR_LP GF Starfire Pro Series Restaurant Range is a high-performance gas range designed for demanding kitchen environments. This 60-inch unit boasts eight powerful 26,000 BTU open burners, each topped with durable cast iron grates, ensuring optimal heat distribution and cooking efficiency. The range includes a versatile 12-inch by 23-inch by 5/8-inch thick smooth steel griddle equipped with a snap action and a modulating thermostat that ranges from 175°F to 425°F, providing precise temperature control for various cooking needs. Complementing its top features, the range is fitted with two standard ovens, each offering 3-position rack guides and an oven rack, enhancing baking flexibility. The exterior is constructed with stainless steel front, sides, and plate rail, along with a 10-inch low profile back guard, ensuring durability and easy maintenance. Supported by 6-inch stainless steel legs with adjustable feet, this restaurant range is designed for stability and convenience. The entire unit is rated at a total of 302,000 BTU and holds certifications from CSA Flame, CSA Star, cCSAus, CE, and NSF, making it a reliable and efficient choice for professional chefs and restaurant owners seeking a robust and versatile cooking solution.

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