Garland  |  MFG #: GFIR36CM_NAT  | Item #: 210221

Garland GFIR36CM_NAT GF-Series Salamander Broiler Gas Flame Failure Protection

$4,763.00 $8,661.00
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  • Gas flame failure protection ensures user safety
  • 34"W compact design fits countertop or wall-mount
  • 40,000 BTU total with efficient infra-red burners
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The Garland GFIR36CM_NAT GF-Series Salamander Broiler is a highly efficient gas-powered broiling unit, engineered for both countertop and wall-mount installations, providing a versatile solution for culinary businesses ranging from restaurants to catering services. Featuring a substantial 34-inch width, this broiler is equipped with two 20,000 BTU infra-red burners, each controlled by Hi-Lo valve settings, enabling precise heat management to achieve optimal broiling results. A fixed position broiling rack offers both flat and easy view tilt positions, facilitating various cooking techniques. The inclusion of a removable grease pan enhances maintenance ease, promoting cleanliness and operational efficiency. Designed for robustness, the broiler is constructed with a stainless steel front, top, and sides, ensuring durability and resistance to kitchen environments. Supported by 4-inch legs for countertop setups and a rear gas inlet, this unit delivers a total output of 40,000 BTU. Safety and quality are paramount, as evidenced by its CSA Star, CSA Flame, and NSF certifications, confirming its adherence to rigorous standards. The Garland GFIR36CM_NAT broiler is a premium choice for professional chefs seeking dependable and powerful broiling capabilities in a compact and adaptable form.

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Product Description

The Garland GFIR36CM_NAT GF-Series Salamander Broiler is a highly efficient gas-powered broiling unit, engineered for both countertop and wall-mount installations, providing a versatile solution for culinary businesses ranging from restaurants to catering services. Featuring a substantial 34-inch width, this broiler is equipped with two 20,000 BTU infra-red burners, each controlled by Hi-Lo valve settings, enabling precise heat management to achieve optimal broiling results. A fixed position broiling rack offers both flat and easy view tilt positions, facilitating various cooking techniques. The inclusion of a removable grease pan enhances maintenance ease, promoting cleanliness and operational efficiency. Designed for robustness, the broiler is constructed with a stainless steel front, top, and sides, ensuring durability and resistance to kitchen environments. Supported by 4-inch legs for countertop setups and a rear gas inlet, this unit delivers a total output of 40,000 BTU. Safety and quality are paramount, as evidenced by its CSA Star, CSA Flame, and NSF certifications, confirming its adherence to rigorous standards. The Garland GFIR36CM_NAT broiler is a premium choice for professional chefs seeking dependable and powerful broiling capabilities in a compact and adaptable form.

Product information

Technical specs
Manufacturer Garland
Model Number GFIR36CM_NAT
Manufacturer Part # GFIR36CM_NAT
Type Infrared
Width (side - side) 32" - 36"
Height 17.19"
Width 34"
Depth 20.5"
Weight 170 lbs
NSF Approved Yes
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Certifications

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NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Garland GFIR36CM_NAT GF-Series Salamander Broiler Gas Flame Failure Protection
Garland

Garland GFIR36CM_NAT GF-Series Salamander Broiler Gas Flame Failure Protection

$4,763.00 $8,661.00

The Garland GFIR36CM_NAT GF-Series Salamander Broiler is a highly efficient gas-powered broiling unit, engineered for both countertop and wall-mount installations, providing a versatile solution for culinary businesses ranging from restaurants to catering services. Featuring a substantial 34-inch width, this broiler is equipped with two 20,000 BTU infra-red burners, each controlled by Hi-Lo valve settings, enabling precise heat management to achieve optimal broiling results. A fixed position broiling rack offers both flat and easy view tilt positions, facilitating various cooking techniques. The inclusion of a removable grease pan enhances maintenance ease, promoting cleanliness and operational efficiency. Designed for robustness, the broiler is constructed with a stainless steel front, top, and sides, ensuring durability and resistance to kitchen environments. Supported by 4-inch legs for countertop setups and a rear gas inlet, this unit delivers a total output of 40,000 BTU. Safety and quality are paramount, as evidenced by its CSA Star, CSA Flame, and NSF certifications, confirming its adherence to rigorous standards. The Garland GFIR36CM_NAT broiler is a premium choice for professional chefs seeking dependable and powerful broiling capabilities in a compact and adaptable form.

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