Garland  |  MFG #: GIR48_LP  | Item #: 210208

Garland GIR48_LP G-Series Salamander Broiler Gas 35-7/16"W

$5,307.00 $9,650.00
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  • (GIR48_LP) High-performance Salamander Broiler
  • Compact 35-7/16" width
  • Efficient 40,000 BTU output
  • View More Details

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The Garland GIR48_LP G-Series Salamander Broiler Gas 35-7/16"W is a high-performance cooking appliance meticulously designed for professional kitchens. It features dual 20,000 BTU infrared burners, each equipped with Hi-Lo valve controls, delivering precision heating for a variety of culinary applications. This gas-powered broiler boasts a total output of 40,000 BTU, making it an efficient option for commercial cooking environments. One of its key structural features is the three-position spring-balanced rack assembly, allowing chefs to adjust the cooking surface based on specific requirements, enhancing versatility in food preparation. The broiler is center-mounted on a 47-1/4"W backguard/flue riser, specifically engineered to complement the G48 Range, ensuring seamless integration in professional kitchen setups. Additionally, the design includes a removable grease pan, facilitating easy maintenance and cleaning. Constructed with a stainless steel top, front, sides, backsplash, and bottom heat shield, this unit promises durability and longevity in demanding settings. The Garland GIR48_LP is certified by CSA Star, CSA Flame, and NSF, underscoring its adherence to stringent safety and quality standards. This salamander broiler is an exceptional choice for culinary establishments seeking reliability, robust performance, and adaptability in their cooking equipment.

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Product Description

The Garland GIR48_LP G-Series Salamander Broiler Gas 35-7/16"W is a high-performance cooking appliance meticulously designed for professional kitchens. It features dual 20,000 BTU infrared burners, each equipped with Hi-Lo valve controls, delivering precision heating for a variety of culinary applications. This gas-powered broiler boasts a total output of 40,000 BTU, making it an efficient option for commercial cooking environments. One of its key structural features is the three-position spring-balanced rack assembly, allowing chefs to adjust the cooking surface based on specific requirements, enhancing versatility in food preparation. The broiler is center-mounted on a 47-1/4"W backguard/flue riser, specifically engineered to complement the G48 Range, ensuring seamless integration in professional kitchen setups. Additionally, the design includes a removable grease pan, facilitating easy maintenance and cleaning. Constructed with a stainless steel top, front, sides, backsplash, and bottom heat shield, this unit promises durability and longevity in demanding settings. The Garland GIR48_LP is certified by CSA Star, CSA Flame, and NSF, underscoring its adherence to stringent safety and quality standards. This salamander broiler is an exceptional choice for culinary establishments seeking reliability, robust performance, and adaptability in their cooking equipment.

Product information

Technical specs
Manufacturer Garland
Model Number GIR48_LP
Manufacturer Part # GIR48_LP
Type Infrared
Width (side - side) 32" - 36"
Height 30"
Width 47.25"
Depth 18"
Weight 230 lbs
NSF Approved Yes
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Certifications

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NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Garland GIR48_LP G-Series Salamander Broiler Gas 35-7/16"W
Garland

Garland GIR48_LP G-Series Salamander Broiler Gas 35-7/16"W

$5,307.00 $9,650.00

The Garland GIR48_LP G-Series Salamander Broiler Gas 35-7/16"W is a high-performance cooking appliance meticulously designed for professional kitchens. It features dual 20,000 BTU infrared burners, each equipped with Hi-Lo valve controls, delivering precision heating for a variety of culinary applications. This gas-powered broiler boasts a total output of 40,000 BTU, making it an efficient option for commercial cooking environments. One of its key structural features is the three-position spring-balanced rack assembly, allowing chefs to adjust the cooking surface based on specific requirements, enhancing versatility in food preparation. The broiler is center-mounted on a 47-1/4"W backguard/flue riser, specifically engineered to complement the G48 Range, ensuring seamless integration in professional kitchen setups. Additionally, the design includes a removable grease pan, facilitating easy maintenance and cleaning. Constructed with a stainless steel top, front, sides, backsplash, and bottom heat shield, this unit promises durability and longevity in demanding settings. The Garland GIR48_LP is certified by CSA Star, CSA Flame, and NSF, underscoring its adherence to stringent safety and quality standards. This salamander broiler is an exceptional choice for culinary establishments seeking reliability, robust performance, and adaptability in their cooking equipment.

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