Garland GPD-48_NAT Pizza Oven Deck-type Gas
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- Garland GPD-48_NAT Pizza Oven Deck-type Gas
- 48" wide bake deck, 8" high oven capacity
- Throttle thermostat up to 650°
- View More Details
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The Garland GPD-48_NAT Pizza Oven is a deck-type gas-operated unit designed for professional kitchens that demand efficiency and precision. With a single 63-inch width and a 48-inch bake deck, this oven provides ample cooking space, accommodating various pizza sizes suited for high-volume establishments. The oven boasts an 8-inch high capacity, allowing for versatile cooking options, and features a 1-1/2 inch thick Pyrorock hearth, ensuring even and consistent heat distribution. The throttle thermostat can be adjusted up to 650 degrees, offering precise temperature control for different cooking needs. Safety is prioritized with a pilot safety shut-off valve, ensuring a secure cooking environment. The oven is constructed with a durable stainless steel front, sides, and legs, guaranteeing longevity and ease of maintenance. With a powerful 96,000 BTU, this oven meets the demanding requirements of busy kitchens. The Garland GPD-48_NAT Pizza Oven is UL, cUL, and NSF certified, highlighting its adherence to rigorous safety and sanitation standards. This oven is an ideal solution for pizzerias, restaurants, and commercial kitchens seeking a reliable, high-performance pizza baking solution with robust technical specifications and a focus on quality and safety.
Product Description
The Garland GPD-48_NAT Pizza Oven is a deck-type gas-operated unit designed for professional kitchens that demand efficiency and precision. With a single 63-inch width and a 48-inch bake deck, this oven provides ample cooking space, accommodating various pizza sizes suited for high-volume establishments. The oven boasts an 8-inch high capacity, allowing for versatile cooking options, and features a 1-1/2 inch thick Pyrorock hearth, ensuring even and consistent heat distribution. The throttle thermostat can be adjusted up to 650 degrees, offering precise temperature control for different cooking needs. Safety is prioritized with a pilot safety shut-off valve, ensuring a secure cooking environment. The oven is constructed with a durable stainless steel front, sides, and legs, guaranteeing longevity and ease of maintenance. With a powerful 96,000 BTU, this oven meets the demanding requirements of busy kitchens. The Garland GPD-48_NAT Pizza Oven is UL, cUL, and NSF certified, highlighting its adherence to rigorous safety and sanitation standards. This oven is an ideal solution for pizzerias, restaurants, and commercial kitchens seeking a reliable, high-performance pizza baking solution with robust technical specifications and a focus on quality and safety.
Product information
| Manufacturer | Garland |
|---|---|
| Model Number | GPD-48_NAT |
| Manufacturer Part # | GPD-48_NAT |
| Deck Construction | Pyrorock |
| Height (per deck) | 8" |
| Exterior Finish | All Stainless Steel Exterior |
| Deck Depth (front - back) | 36" |
| Number of Decks | 1 |
| Deck Width (side - side) | 48" - 59" |
| Height | 55.69" |
| Width | 63" |
| Depth | 45.25" |
| Weight | 810 lbs |
| NSF Approved | Yes |
| cUL Approved | Yes |
| UL Approved | Yes |
Certifications
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
