Garland HOIN450 Induction Hold-Line Built-in (1) 12.68" X 12.68" Ceran Ceramic Glass Top With (1) Heat Retaining Plate
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- Efficient 12.68" x 12.68" Ceran ceramic glass top
- Features heat retaining plate for energy savings
- RTCSmp temperature control for precision cooking
- View More Details
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The Garland HOIN450 Induction Hold-Line Built-in unit is a sophisticated solution designed for precision cooking and temperature maintenance, featuring a single 12.68-inch by 12.68-inch ceran ceramic glass top. This product incorporates a heat retaining plate, making it a versatile tool for various culinary environments. It employs RTCSmp temperature control technology, ensuring precise heat management across its surface. The unit is controlled by a remote module generator capable of managing up to four top surfaces, offering flexibility and efficiency in multi-tasking kitchen operations. Each module is equipped with a dual temperature display, facilitating accurate monitoring of cooking conditions. The Garland HOIN450 is ETL, cETLus, CE, and FCC certified, reflecting its compliance with stringent quality and safety standards. This induction hold-line solution is ideal for different market segments within the food service industry, including high-end restaurants, catering services, and hotels, where precision and reliability are paramount. Its compact and efficient design allows seamless integration into various kitchen layouts, enhancing workflow while maintaining optimal cooking performance. The Garland HOIN450 stands as a testament to advanced culinary technology, blending functionality with innovative design to meet the diverse needs of professional kitchen environments.
Product Description
The Garland HOIN450 Induction Hold-Line Built-in unit is a sophisticated solution designed for precision cooking and temperature maintenance, featuring a single 12.68-inch by 12.68-inch ceran ceramic glass top. This product incorporates a heat retaining plate, making it a versatile tool for various culinary environments. It employs RTCSmp temperature control technology, ensuring precise heat management across its surface. The unit is controlled by a remote module generator capable of managing up to four top surfaces, offering flexibility and efficiency in multi-tasking kitchen operations. Each module is equipped with a dual temperature display, facilitating accurate monitoring of cooking conditions. The Garland HOIN450 is ETL, cETLus, CE, and FCC certified, reflecting its compliance with stringent quality and safety standards. This induction hold-line solution is ideal for different market segments within the food service industry, including high-end restaurants, catering services, and hotels, where precision and reliability are paramount. Its compact and efficient design allows seamless integration into various kitchen layouts, enhancing workflow while maintaining optimal cooking performance. The Garland HOIN450 stands as a testament to advanced culinary technology, blending functionality with innovative design to meet the diverse needs of professional kitchen environments.
Product information
| Manufacturer | Garland |
|---|---|
| Model Number | HOIN450 |
| Manufacturer Part # | HOIN450 |
| Top size | Chafing Dish |
| Ceramic glass tops (included) | 1 |
| Width | 12.7" |
| Depth | 12.7" |
| CE Approved | Yes |
| cETLus Approved | Yes |
| ETL Approved | Yes |
| FCC Approved | Yes |
Certifications
FCC
The item has been evaluated by the Federal Communications Commission and has been found to meet or exceed expectations. Items such as microwave ovens or induction cooking ranges may not interfere with international communications.
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
ETL
This item has been evaluated by Edison Testing Laboratories (ETL) and has been found to meet or exceed electrical and gas safety standards.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
