Garland M100XSM_NAT Master Series Broiler Deck-type Gas
Delivery to:
- Single infrared deck for rapid cooking
- Includes finishing oven for versatility
- Stainless steel front and sides for durability
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The Garland M100XSM_NAT Master Series Broiler is a high-performance, deck-type gas appliance designed for professional kitchens requiring precision and efficiency. Featuring a single infrared deck with a finishing oven, this broiler is built for optimal heat distribution and rapid cooking, making it an ideal choice for high-volume commercial settings. Its robust structure is complemented by a storage base, providing additional convenience for culinary professionals. With a stainless steel front and sides, including stainless steel exposed sides on batteries, the M100XSM_NAT ensures durability and a sleek appearance. Standing on sturdy 6-inch legs, it offers stability and ease of cleaning beneath the unit. The broiler operates at an impressive 70,000 BTU, delivering powerful performance aligned with industry standards. Certified by CSA and NSF, this broiler guarantees compliance with safety and sanitation regulations, essential for maintaining a high-quality kitchen environment. The Garland M100XSM_NAT Master Series Broiler is engineered to meet the unique needs of diverse market segments within the foodservice industry, providing unmatched reliability and efficiency for chefs and kitchen operators seeking excellence in their cooking processes.
Product Description
The Garland M100XSM_NAT Master Series Broiler is a high-performance, deck-type gas appliance designed for professional kitchens requiring precision and efficiency. Featuring a single infrared deck with a finishing oven, this broiler is built for optimal heat distribution and rapid cooking, making it an ideal choice for high-volume commercial settings. Its robust structure is complemented by a storage base, providing additional convenience for culinary professionals. With a stainless steel front and sides, including stainless steel exposed sides on batteries, the M100XSM_NAT ensures durability and a sleek appearance. Standing on sturdy 6-inch legs, it offers stability and ease of cleaning beneath the unit. The broiler operates at an impressive 70,000 BTU, delivering powerful performance aligned with industry standards. Certified by CSA and NSF, this broiler guarantees compliance with safety and sanitation regulations, essential for maintaining a high-quality kitchen environment. The Garland M100XSM_NAT Master Series Broiler is engineered to meet the unique needs of diverse market segments within the foodservice industry, providing unmatched reliability and efficiency for chefs and kitchen operators seeking excellence in their cooking processes.
Product information
| Manufacturer | Garland |
|---|---|
| Model Number | M100XSM_NAT |
| Manufacturer Part # | M100XSM_NAT |
| Warming Oven | With |
| Decks | Single |
| Heat | Infrared |
| Exterior Finish | Stainless Steel Front & Sides |
| Design | Range Match |
| Base | Cabinet Base |
| Height | 72.13" |
| Width | 34" |
| Depth | 38" |
| Weight | 600 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
