Garland M110XM_NAT Master Series Double Broiler Deck-type Gas
- Infrared double broiler for efficient cooking
- Enclosed base for enhanced safety
- Stainless steel construction for durability
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The Garland M110XM_NAT Master Series Double Broiler - deck-type gas, is a pinnacle of culinary engineering, designed to meet the rigorous demands of commercial kitchens. Featuring two advanced infrared decks, this unit ensures consistent and efficient cooking, ideal for high-volume operations. Constructed with a robust stainless steel front, sides, and top, it exemplifies durability and hygiene, crucial in professional environments. The enclosed base design incorporates a safety switch for enhanced operational security. It is equipped with a 3/4" rear gas connection, complete with a regulator, optimizing gas flow and performance. Its free-standing design, complemented by 6" chrome steel adjustable legs, provides stability and adaptability to varied kitchen layouts. Powered by a formidable 140,000 BTU, it delivers substantial heat output, essential for peak cooking efficiency. Additionally, the 120v burner blower, along with a cord and plug provided, ensures seamless integration into kitchen setups. NSF certification guarantees adherence to high sanitation standards. This double broiler caters to diverse market segments, from bustling restaurants to large-scale catering services, offering unparalleled performance and reliability in a compact footprint. The Garland M110XM_NAT is engineered to elevate culinary operations with its superior technology and resilient build.
Product Description
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
