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Garland MCO-E-25-C_240/60/3 Master Series Convection Oven Electric

Garland  |  MFG #: MCO-E-25-C_240/60/3  |  Item #: 209939
$11,799.00 $26,221.00
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  • Electric convection oven with double-deck design
  • Master 200 controller with 90-minute timer
  • Two-speed fan for optimal airflow
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Description

Specifications

Reviews

Certifications

The Garland MCO-E-25-C_240/60/3 Master Series Convection Oven Electric is a high-performance double-deck appliance designed for versatile culinary applications. Featuring the robust Master 200 solid state controller, this oven is equipped with a 90-minute timer to ensure precision in cooking times. The oven houses a powerful 5.6kW element per cavity, delivering consistent and efficient heating essential for professional kitchens. Its half-section design is complemented by a two-speed fan, enhancing air circulation within the porcelain enameled oven cavity for uniform cooking results. The inclusion of a single door with glass allows for easy monitoring of the cooking process without heat loss. Constructed with a stainless steel front, top, and sides, this oven not only ensures durability but also aligns with the aesthetic demands of modern professional kitchens. Certified by cUL and NSF, it meets rigorous standards for safety and sanitation, making it a reliable choice for commercial food service operations. The Garland MCO-E-25-C_240/60/3 is engineered to cater to the operational needs of diverse segments within the food industry, from restaurants and bakeries to catering services, offering unparalleled performance and efficiency in a compact form.

More Details

Product Description

The Garland MCO-E-25-C_240/60/3 Master Series Convection Oven Electric is a high-performance double-deck appliance designed for versatile culinary applications. Featuring the robust Master 200 solid state controller, this oven is equipped with a 90-minute timer to ensure precision in cooking times. The oven houses a powerful 5.6kW element per cavity, delivering consistent and efficient heating essential for professional kitchens. Its half-section design is complemented by a two-speed fan, enhancing air circulation within the porcelain enameled oven cavity for uniform cooking results. The inclusion of a single door with glass allows for easy monitoring of the cooking process without heat loss. Constructed with a stainless steel front, top, and sides, this oven not only ensures durability but also aligns with the aesthetic demands of modern professional kitchens. Certified by cUL and NSF, it meets rigorous standards for safety and sanitation, making it a reliable choice for commercial food service operations. The Garland MCO-E-25-C_240/60/3 is engineered to cater to the operational needs of diverse segments within the food industry, from restaurants and bakeries to catering services, offering unparalleled performance and efficiency in a compact form.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

cUL logo

cUL

Tested by Underwriters Laboratories and certified for use in Canada, this product meets strict Canadian safety standards.

Certifications

From the manufacturer

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Customer reviews

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Garland

Garland MCO-E-25-C_240/60/3 Master Series Convection Oven Electric

$11,799.00 $26,221.00

The Garland MCO-E-25-C_240/60/3 Master Series Convection Oven Electric is a high-performance double-deck appliance designed for versatile culinary applications. Featuring the robust Master 200 solid state controller, this oven is equipped with a 90-minute timer to ensure precision in cooking times. The oven houses a powerful 5.6kW element per cavity, delivering consistent and efficient heating essential for professional kitchens. Its half-section design is complemented by a two-speed fan, enhancing air circulation within the porcelain enameled oven cavity for uniform cooking results. The inclusion of a single door with glass allows for easy monitoring of the cooking process without heat loss. Constructed with a stainless steel front, top, and sides, this oven not only ensures durability but also aligns with the aesthetic demands of modern professional kitchens. Certified by cUL and NSF, it meets rigorous standards for safety and sanitation, making it a reliable choice for commercial food service operations. The Garland MCO-E-25-C_240/60/3 is engineered to cater to the operational needs of diverse segments within the food industry, from restaurants and bakeries to catering services, offering unparalleled performance and efficiency in a compact form.

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