Garland MCO-ED-20-S_240/60/1 Master Series Convection Oven Electric
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- Double-deck design for increased cooking capacity
- Deep depth 43" accommodates larger trays
- Two-speed 3/4 HP fan ensures even cooking
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The Garland MCO-ED-20-S_240/60/1 Master Series Convection Oven Electric is a high-performance, double-deck appliance designed for professional culinary environments. This convection oven boasts a deep depth of 43 inches, accommodating a variety of dishes. Equipped with two speed 3/4 HP fans, it ensures even heat distribution for consistent cooking results. The Master 200 solid state controls, complete with a 1-hour timer, provide precise temperature management, enhancing the cooking process. Its dependent 60/40 doors, featuring windows, allow for easy monitoring of food without heat loss. Constructed with stainless steel on the front, sides, and top, this oven is built for durability and a sleek appearance, while the porcelain cavity ensures easy cleaning. The 24-inch cooking cavity height provides ample space, and the oven includes six chrome-plated racks on 13-position guides, maximizing versatility in cooking. Supported by 6-1/2-inch legs, the oven is stable and elevated for convenience. With a power rating of 20.8 kW, the Garland MCO-ED-20-S meets the demanding needs of commercial kitchens. Certified by cUL and NSF, it adheres to stringent safety and sanitation standards, making it an excellent choice for restaurants, catering services, and institutional kitchens requiring reliable, high-capacity cooking equipment.
Product Description
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
cUL
Tested by Underwriters Laboratories and certified for use in Canada, this product meets strict Canadian safety standards.
Certifications
From the manufacturer

