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Garland MCO-GD-10-S_NAT Master Series Convection Oven Gas Single-deck

Garland  |  MFG #: MCO-GD-10-S_NAT  |  Item #: 209899
$6,890.00 $15,312.00
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  • Powerful 60,000 BTU output for efficient cooking
  • Dual-speed fan for versatile baking and roasting
  • Solid state controls with 1-hour timer for precision
  • View More Details
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Description

Specifications

Reviews

Certifications

The Garland MCO-GD-10-S_NAT Master Series Convection Oven is a gas-powered, single-deck oven designed for demanding commercial kitchen environments. With a deep depth of 43 inches, it accommodates a 24-inch cooking cavity height, supported by its robust 60,000 BTU output. This model features a two-speed fan system, enhancing cooking precision and efficiency. The oven is equipped with Master 200 solid state controls, integrated with a reliable one-hour timer and electric ignition, ensuring consistent performance. Its design incorporates dependent 60/40 doors with windows, allowing for easy monitoring of the cooking process. Crafted with a stainless steel front, sides, and top, combined with a porcelain cavity, it promises durability and easy maintenance. The oven comes with six chrome-plated racks, adjustable across 13-position guides, offering versatility in cooking arrangements. Standing on 25.5-inch legs, the Garland MCO-GD-10-S_NAT ensures stability and sufficient clearance in a professional setting. This model meets UL, cUL, and NSF standards, underscoring its adherence to safety and quality benchmarks. Suitable for various segments within the food service industry, this convection oven delivers exceptional performance and reliability, catering to the needs of restaurants, bakeries, and catering services.

More Details

Product Description

The Garland MCO-GD-10-S_NAT Master Series Convection Oven is a gas-powered, single-deck oven designed for demanding commercial kitchen environments. With a deep depth of 43 inches, it accommodates a 24-inch cooking cavity height, supported by its robust 60,000 BTU output. This model features a two-speed fan system, enhancing cooking precision and efficiency. The oven is equipped with Master 200 solid state controls, integrated with a reliable one-hour timer and electric ignition, ensuring consistent performance. Its design incorporates dependent 60/40 doors with windows, allowing for easy monitoring of the cooking process. Crafted with a stainless steel front, sides, and top, combined with a porcelain cavity, it promises durability and easy maintenance. The oven comes with six chrome-plated racks, adjustable across 13-position guides, offering versatility in cooking arrangements. Standing on 25.5-inch legs, the Garland MCO-GD-10-S_NAT ensures stability and sufficient clearance in a professional setting. This model meets UL, cUL, and NSF standards, underscoring its adherence to safety and quality benchmarks. Suitable for various segments within the food service industry, this convection oven delivers exceptional performance and reliability, catering to the needs of restaurants, bakeries, and catering services.

Certifications

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

cUL logo

cUL

Tested by Underwriters Laboratories and certified for use in Canada, this product meets strict Canadian safety standards.

Certifications

From the manufacturer

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Customer reviews

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Garland

Garland MCO-GD-10-S_NAT Master Series Convection Oven Gas Single-deck

$6,890.00 $15,312.00

The Garland MCO-GD-10-S_NAT Master Series Convection Oven is a gas-powered, single-deck oven designed for demanding commercial kitchen environments. With a deep depth of 43 inches, it accommodates a 24-inch cooking cavity height, supported by its robust 60,000 BTU output. This model features a two-speed fan system, enhancing cooking precision and efficiency. The oven is equipped with Master 200 solid state controls, integrated with a reliable one-hour timer and electric ignition, ensuring consistent performance. Its design incorporates dependent 60/40 doors with windows, allowing for easy monitoring of the cooking process. Crafted with a stainless steel front, sides, and top, combined with a porcelain cavity, it promises durability and easy maintenance. The oven comes with six chrome-plated racks, adjustable across 13-position guides, offering versatility in cooking arrangements. Standing on 25.5-inch legs, the Garland MCO-GD-10-S_NAT ensures stability and sufficient clearance in a professional setting. This model meets UL, cUL, and NSF standards, underscoring its adherence to safety and quality benchmarks. Suitable for various segments within the food service industry, this convection oven delivers exceptional performance and reliability, catering to the needs of restaurants, bakeries, and catering services.

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