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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Garland MCO-GS-20-S_LP Master Series Convection Oven Gas Double-deck

Garland  |  MFG #: MCO-GS-20-S_LP  |  Item #: 209884
Item: #209884

Technical details
Manufacturer Garland
Model Number MCO-GS-20-S_LP
Manufacturer Part # MCO-GS-20-S_LP
Base Legs
Exterior Finish Stainless Steel Front, Top & Sides
Size Full/standard Size
Interior Finish Porcelain Interior
Type Standard
Deck Qty 2 Decks
Control Type Solid State Controls
Height 70.5"
Width 38"
Depth 41.25"
Weight 1030 lbs
NSF Yes
UL Yes
cUL Yes

About this item

Product Details

The Garland MCO-GS-20-S_LP Master Series Convection Oven is a high-performance gas double-deck oven designed for culinary professionals seeking efficiency and precision. With a standard depth of 41-1/2 inches, this oven is equipped with a two-speed fan for optimal air circulation, enhancing cooking results. The Master 200 solid state controls come with a 1-hour timer, ensuring precise cooking times, while the electric ignition facilitates easy start-up. Featuring dependent 60/40 doors with windows, the oven allows for convenient monitoring of the cooking process. The stainless steel front, sides, and top offer durability, and the interior porcelain cavity provides a 24-inch height cooking space. The oven includes six chrome-plated racks adjustable across 13-position guides, allowing for versatile cooking configurations. Supported by 6-1/2-inch legs, this unit maintains stability. With an impressive output of 120,000 BTU, it delivers powerful heating for demanding kitchen environments. Certified by UL, cUL, and NSF, this oven meets rigorous safety and quality standards. Ideal for a variety of food service operations, the Garland MCO-GS-20-S_LP Master Series Convection Oven is a reliable choice for consistent, high-quality cooking performance. Its robust features and capacity make it suitable for different segment markets within the culinary industry.

Certifications

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

cUL logo

cUL

Tested by Underwriters Laboratories and certified for use in Canada, this product meets strict Canadian safety standards.

Certifications

Customer reviews

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Garland

Garland MCO-GS-20-S_LP Master Series Convection Oven Gas Double-deck

$11,833.00 $29,733.00

The Garland MCO-GS-20-S_LP Master Series Convection Oven is a high-performance gas double-deck oven designed for culinary professionals seeking efficiency and precision. With a standard depth of 41-1/2 inches, this oven is equipped with a two-speed fan for optimal air circulation, enhancing cooking results. The Master 200 solid state controls come with a 1-hour timer, ensuring precise cooking times, while the electric ignition facilitates easy start-up. Featuring dependent 60/40 doors with windows, the oven allows for convenient monitoring of the cooking process. The stainless steel front, sides, and top offer durability, and the interior porcelain cavity provides a 24-inch height cooking space. The oven includes six chrome-plated racks adjustable across 13-position guides, allowing for versatile cooking configurations. Supported by 6-1/2-inch legs, this unit maintains stability. With an impressive output of 120,000 BTU, it delivers powerful heating for demanding kitchen environments. Certified by UL, cUL, and NSF, this oven meets rigorous safety and quality standards. Ideal for a variety of food service operations, the Garland MCO-GS-20-S_LP Master Series Convection Oven is a reliable choice for consistent, high-quality cooking performance. Its robust features and capacity make it suitable for different segment markets within the culinary industry.