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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Garland SHGRIN3500_230/60/1 Induction Griddle Built-in Single

Garland  |  MFG #: SHGRIN3500_230/60/1  |  Item #: 353008
Item: #353008

Technical details
Manufacturer Garland
Model Number SHGRIN3500_230/60/1
Manufacturer Part # SHGRIN3500_230/60/1
Plate Finish Smooth Steel
Controls Thermostatic Controls
Cooking Surface Depth (front - back) 14"
Cooking Surface Width (side - side) 19"
Exterior Finish All Stainless Steel Exterior
Height 6.9"
Width 21.3"
Depth 15.7"
CE Yes
cETLus Yes
ETL Yes
FCC Yes

About this item

Product Details

The Garland SHGRIN3500_230/60/1 Induction Griddle Built-in Single is an advanced cooking appliance designed for precision and efficiency in a commercial kitchen setting. Featuring a 19.1" W x 13.5" D cooking surface, this induction griddle is a compact yet powerful tool, ideal for establishments where space is at a premium. Its built-in, drop-in design allows for a flush mount, seamlessly integrating into existing kitchen setups. The griddle operates within a temperature range of 68°F to 392°F, allowing for a variety of cooking needs, controlled thermostatically for consistent results. A front grease trough ensures easy maintenance and cleanliness during and after use. Constructed from durable stainless steel, it promises longevity and reliability in demanding environments. The inclusion of an air intake kit adds to the griddle's efficiency, maintaining optimal performance levels. Certified by ETL, cETLus, CE, and FCC, this product meets high safety and quality standards, ensuring compliance with industry regulations. The Garland SHGRIN3500_230/60/1 griddle is a versatile choice for various market segments within the food service industry, including restaurants and catering services, where dependable and precise cooking technology is essential for daily operations.

Certifications

FCC logo

FCC

The item has been evaluated by the Federal Communications Commission and has been found to meet or exceed expectations. Items such as microwave ovens or induction cooking ranges may not interfere with international communications.

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

ETL logo

ETL

This item has been evaluated by Edison Testing Laboratories (ETL) and has been found to meet or exceed electrical and gas safety standards.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

Certifications

Customer reviews

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Garland

Garland SHGRIN3500_230/60/1 Induction Griddle Built-in Single

$0.00

The Garland SHGRIN3500_230/60/1 Induction Griddle Built-in Single is an advanced cooking appliance designed for precision and efficiency in a commercial kitchen setting. Featuring a 19.1" W x 13.5" D cooking surface, this induction griddle is a compact yet powerful tool, ideal for establishments where space is at a premium. Its built-in, drop-in design allows for a flush mount, seamlessly integrating into existing kitchen setups. The griddle operates within a temperature range of 68°F to 392°F, allowing for a variety of cooking needs, controlled thermostatically for consistent results. A front grease trough ensures easy maintenance and cleanliness during and after use. Constructed from durable stainless steel, it promises longevity and reliability in demanding environments. The inclusion of an air intake kit adds to the griddle's efficiency, maintaining optimal performance levels. Certified by ETL, cETLus, CE, and FCC, this product meets high safety and quality standards, ensuring compliance with industry regulations. The Garland SHGRIN3500_230/60/1 griddle is a versatile choice for various market segments within the food service industry, including restaurants and catering services, where dependable and precise cooking technology is essential for daily operations.