Garland SS686_208/60/3 Sentry Series Restaurant Range Electric
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- High-performance sealed element burners deliver powerful cooking
- Standard oven offers versatile cooking options
- All stainless steel exterior for durability and sleek design
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The Garland SS686_208/60/3 Sentry Series Restaurant Range-Electric is a versatile and robust kitchen appliance designed for professional culinary environments. This electric range features six high-performance sealed element burners, providing efficient and even heat distribution for diverse cooking tasks. The unit measures 36 inches, making it a compact yet powerful addition to any commercial kitchen. It is equipped with a standard oven, further enhancing its utility by offering comprehensive cooking solutions within a single appliance. A 10-inch high backguard is integrated into its design, ensuring protection against spills and splatters, while maintaining a clean cooking space. The entire exterior is crafted from stainless steel, ensuring durability and resistance to corrosion, which is critical in demanding restaurant settings. Supported by six-inch stainless steel legs, this range provides stability and ease of cleaning underneath. With an energy output of 19kW, the Garland SS686_208/60/3 meets the rigorous demands of high-volume cooking. It is CE, cCSAus, and NSF certified, affirming its adherence to safety and sanitation standards. This electric restaurant range is ideal for various market segments within the foodservice industry, from bustling restaurants to high-capacity catering operations, delivering reliable performance and efficiency.
Product Description
The Garland SS686_208/60/3 Sentry Series Restaurant Range-Electric is a versatile and robust kitchen appliance designed for professional culinary environments. This electric range features six high-performance sealed element burners, providing efficient and even heat distribution for diverse cooking tasks. The unit measures 36 inches, making it a compact yet powerful addition to any commercial kitchen. It is equipped with a standard oven, further enhancing its utility by offering comprehensive cooking solutions within a single appliance. A 10-inch high backguard is integrated into its design, ensuring protection against spills and splatters, while maintaining a clean cooking space. The entire exterior is crafted from stainless steel, ensuring durability and resistance to corrosion, which is critical in demanding restaurant settings. Supported by six-inch stainless steel legs, this range provides stability and ease of cleaning underneath. With an energy output of 19kW, the Garland SS686_208/60/3 meets the rigorous demands of high-volume cooking. It is CE, cCSAus, and NSF certified, affirming its adherence to safety and sanitation standards. This electric restaurant range is ideal for various market segments within the foodservice industry, from bustling restaurants to high-capacity catering operations, delivering reliable performance and efficiency.
Product information
| Manufacturer | Garland |
|---|---|
| Model Number | SS686_208/60/3 |
| Manufacturer Part # | SS686_208/60/3 |
| Top | (6) Hotplates / French Plates |
| Base | (1) Standard Oven |
| Vent | Backriser |
| Exterior Finish | All Stainless Steel Exterior |
| Height | 47" |
| Width | 36" |
| Depth | 34.25" |
| Weight | 385 lbs |
| NSF Approved | Yes |
| CE Approved | Yes |
| cCSAus Approved | Yes |
Certifications
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
