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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Garland SUME-100_240/60/1 Summit Series Convection Oven Electric

Garland  |  MFG #: SUME-100_240/60/1  |  Item #: 209686
Item: #209686

Technical details
Manufacturer Garland
Model Number SUME-100_240/60/1
Manufacturer Part # SUME-100_240/60/1
kW (per deck) 6.0 - 10.99 KW
Control Type Solid State Controls
Deck Qty 1 Deck
Base Legs
Interior Finish Porcelain Interior
Exterior Finish Stainless Steel Front, Top & Sides
Size Full/standard Size
Type Standard
Height 57.5"
Width 38"
Depth 41.25"
Weight 515 lbs
NSF Yes
UL Yes
cUL Yes

About this item

Product Details

The Garland SUME-100_240/60/1 Summit Series Convection Oven Electric is a single-deck oven, meticulously engineered for performance and precision in commercial kitchens. This model features solid state controls with a broad temperature range from 150°F to 500°F, catering to various cooking requirements. Its electromechanical thermostat and 60-minute timer ensure precise cooking control, making it suitable for bakeries, restaurants, and catering businesses that demand consistency. The oven includes five chrome-plated racks, adjustable across 13 positions per deck, offering flexibility for different cooking needs. The SUME-100 is equipped with dependent 60/40 doors, featuring double-paned thermal windows for enhanced insulation and energy efficiency. Built with a durable stainless steel front, sides, and top, complemented by a porcelain cavity, this oven is designed for longevity and ease of cleaning. Standing on 25-1/2" legs, it ensures stability in busy kitchen environments. With a power rating of 10.4kW, the oven is certified by UL, cUL, and NSF, highlighting its compliance with industry standards for safety and performance. The Garland SUME-100_240/60/1 not only provides reliable cooking results but also represents a robust solution tailored for professional culinary settings, adding significant value through its technical excellence and structural integrity.

Certifications

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

cUL logo

cUL

Tested by Underwriters Laboratories and certified for use in Canada, this product meets strict Canadian safety standards.

Certifications

Customer reviews

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Garland

Garland SUME-100_240/60/1 Summit Series Convection Oven Electric

$6,104.00 $13,566.00

The Garland SUME-100_240/60/1 Summit Series Convection Oven Electric is a single-deck oven, meticulously engineered for performance and precision in commercial kitchens. This model features solid state controls with a broad temperature range from 150°F to 500°F, catering to various cooking requirements. Its electromechanical thermostat and 60-minute timer ensure precise cooking control, making it suitable for bakeries, restaurants, and catering businesses that demand consistency. The oven includes five chrome-plated racks, adjustable across 13 positions per deck, offering flexibility for different cooking needs. The SUME-100 is equipped with dependent 60/40 doors, featuring double-paned thermal windows for enhanced insulation and energy efficiency. Built with a durable stainless steel front, sides, and top, complemented by a porcelain cavity, this oven is designed for longevity and ease of cleaning. Standing on 25-1/2" legs, it ensures stability in busy kitchen environments. With a power rating of 10.4kW, the oven is certified by UL, cUL, and NSF, highlighting its compliance with industry standards for safety and performance. The Garland SUME-100_240/60/1 not only provides reliable cooking results but also represents a robust solution tailored for professional culinary settings, adding significant value through its technical excellence and structural integrity.