Garland SUME-200_240/60/1 Summit Series Convection Oven Electric
Delivery to:
- Double-deck design for increased cooking capacity
- Solid state controls with 150° - 500°F range
- Electromechanical thermostat and 60-minute timer
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The Garland SUME-200_240/60/1 Summit Series Convection Oven Electric is a double-deck unit engineered for optimal performance and efficiency in professional kitchens. This robust oven is equipped with solid state controls, allowing precise temperature regulation from 150°F to 500°F. Its electromechanical thermostat and 60-minute timer ensure precise cooking times and temperatures, catering to the diverse needs of culinary professionals. Each deck houses five chrome-plated oven racks, adjustable across 13 positions, offering versatile cooking options. The oven features dependant 60/40 doors fitted with double-paned thermal windows, enhancing heat retention while providing clear visibility. Constructed with a stainless steel front, sides, and top, along with a durable porcelain cavity, it promises longevity and resistance to wear. The unit stands on 6-1/2" legs, ensuring stability and ease of cleaning underneath. With an impressive power output of 20.8kW, this convection oven is both UL and NSF certified, reflecting its adherence to stringent safety and sanitation standards. Ideal for high-volume food service operations, the Garland SUME-200_240/60/1 is a reliable choice for achieving consistent and even baking results, making it a valuable asset for any commercial kitchen.
Product Description
The Garland SUME-200_240/60/1 Summit Series Convection Oven Electric is a double-deck unit engineered for optimal performance and efficiency in professional kitchens. This robust oven is equipped with solid state controls, allowing precise temperature regulation from 150°F to 500°F. Its electromechanical thermostat and 60-minute timer ensure precise cooking times and temperatures, catering to the diverse needs of culinary professionals. Each deck houses five chrome-plated oven racks, adjustable across 13 positions, offering versatile cooking options. The oven features dependant 60/40 doors fitted with double-paned thermal windows, enhancing heat retention while providing clear visibility. Constructed with a stainless steel front, sides, and top, along with a durable porcelain cavity, it promises longevity and resistance to wear. The unit stands on 6-1/2" legs, ensuring stability and ease of cleaning underneath. With an impressive power output of 20.8kW, this convection oven is both UL and NSF certified, reflecting its adherence to stringent safety and sanitation standards. Ideal for high-volume food service operations, the Garland SUME-200_240/60/1 is a reliable choice for achieving consistent and even baking results, making it a valuable asset for any commercial kitchen.
Product information
Manufacturer | Garland |
---|---|
Model Number | SUME-200_240/60/1 |
Manufacturer Part # | SUME-200_240/60/1 |
Size | Full/standard Size |
Deck Qty | 2 Decks |
Type | Standard |
Base | Legs |
Interior Finish | Porcelain Interior |
Exterior Finish | Stainless Steel Front, Top & Sides |
Control Type | Solid State Controls |
kW (per deck) | 6.0 - 10.99 KW |
Height | 70.5" |
Width | 38" |
Depth | 41.25" |
Weight | 1030 lbs |
NSF Approved | Yes |
UL Approved | Yes |
Certifications
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.