Garland SUME-200_240/60/3 Summit Series Convection Oven Electric

The Garland SUME-200_240/60/3 Summit Series Convection Oven Electric is a high-performance double-deck oven that caters to diverse market segments in the food industry. It features solid-state controls with a wide temperature range of 150° to 500°F, allowing precise cooking for various culinary applications. This convection oven includes an electromechanical thermostat and a 60-minute timer, ensuring optimal cooking time management. Each deck houses five chrome-plated racks, adjustable across 13 positions, providing flexibility in cooking capacity. The oven's dependant 60/40 doors are fitted with double-paned thermal windows, enhancing energy efficiency and safety. Constructed with a durable stainless steel front, sides, and top, and supported by 6-1/2" legs, it promises longevity and robust performance. The porcelain cavity ensures even heat distribution and easy cleaning. With a power rating of 20.8kW, this oven is UL, cUL, and NSF certified, attesting to its quality and compliance with safety standards. The Garland SUME-200_240/60/3 is ideally suited for high-volume commercial kitchens, offering reliable and efficient cooking solutions for restaurants, bakeries, and catering services, while maintaining rigorous standards in food preparation and safety. Its design and versatility make it an indispensable asset in professional culinary environments.