Why you’ll love it
  • High-efficiency 32,000 BTU open burners (x8) for rapid cooking
  • Stainless steel front, sides, and plate rail for durability
  • Two spacious storage bases for convenient access
  • View More Details
Additional Question? Ask an Expert
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$6,285.00 $13,967.00
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Why you’ll love it
  • High-efficiency 32,000 BTU open burners (x8) for rapid cooking
  • Stainless steel front, sides, and plate rail for durability
  • Two spacious storage bases for convenient access
  • View More Details
Additional Question? Ask an Expert

Garland U48-8SS_LP U Series Restaurant Range Gas 48"

Garland  |  MFG #: U48-8SS_LP  |  Item #: 209624
Item: #209624

Technical details
Manufacturer Garland
Model Number U48-8SS_LP
Manufacturer Part # U48-8SS_LP
Top (8) Open Burners
Base (1) Cabinet
Exterior Finish Stainless Steel Front & Sides
Vent Backriser With Hi-shelf
Height 57"
Width 48"
Depth 34.5"
Weight 402 lbs
NSF Yes
cCSAus Yes
CSA Star Yes
CSA Flame Yes

Product Description

The Garland U48-8SS_LP U Series Restaurant Range is a high-performance gas range designed for professional kitchens, offering an impressive 48-inch width. It is equipped with eight open burners, each delivering 32,000 BTU, providing a total output of 256,000 BTU, which is ideal for high-volume cooking demands in commercial settings. The range features two storage bases, making it versatile for both cooking and storage needs. Constructed with a stainless steel front, sides, and plate rail, this range ensures durability and a sleek appearance. The 2-piece back guard and shelf add functional storage and protection against spills. The 6-inch stainless steel legs come with adjustable feet, allowing for stability on uneven surfaces. Certified by CSA Flame, CSA Star, and cCSAus, the Garland U48-8SS_LP meets stringent safety and performance standards. Additionally, it holds the NSF certification, reflecting its compliance with public health and safety regulations. This restaurant range is a valuable asset for various market segments within the food service industry, offering a reliable and efficient cooking solution for restaurants, catering businesses, and institutional kitchens. Its robust construction and comprehensive features make it an indispensable tool for culinary professionals seeking both performance and durability.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Garland

Garland U48-8SS_LP U Series Restaurant Range Gas 48"

$6,285.00 $13,967.00

The Garland U48-8SS_LP U Series Restaurant Range is a high-performance gas range designed for professional kitchens, offering an impressive 48-inch width. It is equipped with eight open burners, each delivering 32,000 BTU, providing a total output of 256,000 BTU, which is ideal for high-volume cooking demands in commercial settings. The range features two storage bases, making it versatile for both cooking and storage needs. Constructed with a stainless steel front, sides, and plate rail, this range ensures durability and a sleek appearance. The 2-piece back guard and shelf add functional storage and protection against spills. The 6-inch stainless steel legs come with adjustable feet, allowing for stability on uneven surfaces. Certified by CSA Flame, CSA Star, and cCSAus, the Garland U48-8SS_LP meets stringent safety and performance standards. Additionally, it holds the NSF certification, reflecting its compliance with public health and safety regulations. This restaurant range is a valuable asset for various market segments within the food service industry, offering a reliable and efficient cooking solution for restaurants, catering businesses, and institutional kitchens. Its robust construction and comprehensive features make it an indispensable tool for culinary professionals seeking both performance and durability.