Garland  |  MFG #: U60-2G48RS_NAT  | Item #: 209607

Garland U60-2G48RS_NAT U Series Restaurant Range Gas 60"

$11,743.00 $21,351.00
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  • 60" gas range with versatile cooking options
  • Two 32,000 BTU open burners for high performance
  • 48" wide smooth steel griddle for even cooking
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The Garland U60-2G48RS_NAT U Series Restaurant Range is a gas-powered culinary powerhouse designed for professional kitchens. With a 60-inch width, this range features two robust open burners, each delivering a powerful 32,000 BTU output, ensuring efficient high-heat cooking capabilities. Complementing these burners is a substantial 48-inch by 23-inch griddle plate, crafted from smooth steel and 5/8-inch thick, providing ample space and durability for griddling needs. The range is equipped with a manual control system, offering precise adjustments for culinary precision. Additionally, it includes a standard oven with three-position rack guides and an oven rack, enhancing its versatility for baking and roasting tasks. A practical storage base is also incorporated, optimizing kitchen organization. The range's construction boasts a stainless steel front, sides, plate rail, and a two-piece back guard with a shelf, ensuring both durability and a sleek aesthetic. Supported by 6-inch stainless steel legs with adjustable feet, this unit is adaptable to various kitchen layouts. With a total heat output of 174,000 BTU, the range meets CSA Flame, CSA Star, cCSAus, and NSF standards, making it a reliable and certified choice for commercial cooking environments.

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Product Description

The Garland U60-2G48RS_NAT U Series Restaurant Range is a gas-powered culinary powerhouse designed for professional kitchens. With a 60-inch width, this range features two robust open burners, each delivering a powerful 32,000 BTU output, ensuring efficient high-heat cooking capabilities. Complementing these burners is a substantial 48-inch by 23-inch griddle plate, crafted from smooth steel and 5/8-inch thick, providing ample space and durability for griddling needs. The range is equipped with a manual control system, offering precise adjustments for culinary precision. Additionally, it includes a standard oven with three-position rack guides and an oven rack, enhancing its versatility for baking and roasting tasks. A practical storage base is also incorporated, optimizing kitchen organization. The range's construction boasts a stainless steel front, sides, plate rail, and a two-piece back guard with a shelf, ensuring both durability and a sleek aesthetic. Supported by 6-inch stainless steel legs with adjustable feet, this unit is adaptable to various kitchen layouts. With a total heat output of 174,000 BTU, the range meets CSA Flame, CSA Star, cCSAus, and NSF standards, making it a reliable and certified choice for commercial cooking environments.

Product information

Technical specs
Manufacturer Garland
Model Number U60-2G48RS_NAT
Manufacturer Part # U60-2G48RS_NAT
Base (1) Standard Oven, (1) Cabinet
Plate Thickness .625" = 5/8"
Control Type Manual Controls
Exterior Finish Stainless Steel Front & Sides
Vent Backriser With Hi-shelf
Top (2) Open Burners, (1) 48" Griddle
Height 57"
Width 59.1"
Depth 34.5"
Weight 815 lbs
NSF Approved Yes
cCSAus Approved Yes
CSA Star Approved Yes
CSA Flame Approved Yes
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Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Garland U60-2G48RS_NAT U Series Restaurant Range Gas 60"
Garland

Garland U60-2G48RS_NAT U Series Restaurant Range Gas 60"

$11,743.00 $21,351.00

The Garland U60-2G48RS_NAT U Series Restaurant Range is a gas-powered culinary powerhouse designed for professional kitchens. With a 60-inch width, this range features two robust open burners, each delivering a powerful 32,000 BTU output, ensuring efficient high-heat cooking capabilities. Complementing these burners is a substantial 48-inch by 23-inch griddle plate, crafted from smooth steel and 5/8-inch thick, providing ample space and durability for griddling needs. The range is equipped with a manual control system, offering precise adjustments for culinary precision. Additionally, it includes a standard oven with three-position rack guides and an oven rack, enhancing its versatility for baking and roasting tasks. A practical storage base is also incorporated, optimizing kitchen organization. The range's construction boasts a stainless steel front, sides, plate rail, and a two-piece back guard with a shelf, ensuring both durability and a sleek aesthetic. Supported by 6-inch stainless steel legs with adjustable feet, this unit is adaptable to various kitchen layouts. With a total heat output of 174,000 BTU, the range meets CSA Flame, CSA Star, cCSAus, and NSF standards, making it a reliable and certified choice for commercial cooking environments.

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