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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Garland U60-4G36SS_LP U Series Restaurant Range Gas 60"

Garland  |  MFG #: U60-4G36SS_LP  |  Item #: 209600
Item: #209600

Technical details
Manufacturer Garland
Model Number U60-4G36SS_LP
Manufacturer Part # U60-4G36SS_LP
Plate Thickness .625" = 5/8"
Control Type Manual Controls
Top (4) Open Burners, (1) 36" Griddle
Exterior Finish Stainless Steel Front & Sides
Vent Backriser With Hi-shelf
Base (2) Cabinets
Height 57"
Width 59.1"
Depth 34.5"
Weight 681 lbs
NSF Yes
cCSAus Yes
CSA Star Yes
CSA Flame Yes

About this item

Product Details

The Garland U60-4G36SS_LP U Series Restaurant Range is a high-performance gas range designed for professional kitchens, available in a substantial 60-inch width. This unit is equipped with four powerful 32,000 BTU open burners, providing robust cooking capabilities for high-demand environments. Complementing the burners, this range features a 36-inch by 23-inch, 5/8-inch thick smooth steel griddle plate, which offers a versatile cooking surface for a variety of culinary applications. The manual control system ensures precise temperature management, essential for consistent cooking results. Its dual storage bases provide practical space for kitchen essentials, enhancing efficiency and organization. Constructed with stainless steel front, sides, and plate rail, the range promises durability and a sleek aesthetic. The inclusion of a two-piece back guard and shelf complements its robust design. Supported by 6-inch stainless steel legs with adjustable feet, this range maintains stability and adaptability to various kitchen layouts. With a total output of 182,000 BTU, and certifications from CSA Flame, CSA Star, cCSAus, and NSF, this restaurant range meets rigorous safety and performance standards, making it an ideal choice for a wide range of foodservice establishments seeking reliability and exceptional cooking power.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Garland

Garland U60-4G36SS_LP U Series Restaurant Range Gas 60"

$7,538.00 $16,753.00

The Garland U60-4G36SS_LP U Series Restaurant Range is a high-performance gas range designed for professional kitchens, available in a substantial 60-inch width. This unit is equipped with four powerful 32,000 BTU open burners, providing robust cooking capabilities for high-demand environments. Complementing the burners, this range features a 36-inch by 23-inch, 5/8-inch thick smooth steel griddle plate, which offers a versatile cooking surface for a variety of culinary applications. The manual control system ensures precise temperature management, essential for consistent cooking results. Its dual storage bases provide practical space for kitchen essentials, enhancing efficiency and organization. Constructed with stainless steel front, sides, and plate rail, the range promises durability and a sleek aesthetic. The inclusion of a two-piece back guard and shelf complements its robust design. Supported by 6-inch stainless steel legs with adjustable feet, this range maintains stability and adaptability to various kitchen layouts. With a total output of 182,000 BTU, and certifications from CSA Flame, CSA Star, cCSAus, and NSF, this restaurant range meets rigorous safety and performance standards, making it an ideal choice for a wide range of foodservice establishments seeking reliability and exceptional cooking power.