Garland  |  MFG #: UIR36C_LP  | Item #: 209572

U S Range UIR36C_LP U Series Salamander Broiler Gas 34" W

$5,051.00 $9,184.00
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  • (U S Range UIR36C_LP) High-efficiency gas salamander broiler
  • 34" width fits standard countertops
  • Dual infrared burners for quick heating
  • View More Details

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The U S Range UIR36C_LP U Series Salamander Broiler - gas - 34" W is a versatile countertop appliance designed for commercial kitchens that demand efficiency and high performance. This model features two infrared burners, each equipped with Hi-Lo valve controls, enabling precise temperature management to suit various cooking requirements. Its 34-inch width provides ample space for grilling, while the three-position spring-balanced rack assembly allows for adaptable cooking heights, accommodating a variety of food items. The inclusion of a removable grease pan ensures ease of cleaning and maintenance, maintaining hygiene standards crucial in food service environments. Constructed with stainless steel on the top, front, and sides, this broiler ensures durability and longevity, making it a reliable choice for busy kitchens. The 4-inch legs elevate the unit, facilitating countertop placement and stability. With a powerful output of 40,000 BTU, it efficiently delivers the heat necessary for quick and consistent cooking results. NSF certification underscores its adherence to strict public health and safety standards. The U S Range UIR36C_LP is an ideal choice for restaurants, hotels, and catering services seeking a robust and flexible broiling solution to enhance their culinary operations.

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Product Description

The U S Range UIR36C_LP U Series Salamander Broiler - gas - 34" W is a versatile countertop appliance designed for commercial kitchens that demand efficiency and high performance. This model features two infrared burners, each equipped with Hi-Lo valve controls, enabling precise temperature management to suit various cooking requirements. Its 34-inch width provides ample space for grilling, while the three-position spring-balanced rack assembly allows for adaptable cooking heights, accommodating a variety of food items. The inclusion of a removable grease pan ensures ease of cleaning and maintenance, maintaining hygiene standards crucial in food service environments. Constructed with stainless steel on the top, front, and sides, this broiler ensures durability and longevity, making it a reliable choice for busy kitchens. The 4-inch legs elevate the unit, facilitating countertop placement and stability. With a powerful output of 40,000 BTU, it efficiently delivers the heat necessary for quick and consistent cooking results. NSF certification underscores its adherence to strict public health and safety standards. The U S Range UIR36C_LP is an ideal choice for restaurants, hotels, and catering services seeking a robust and flexible broiling solution to enhance their culinary operations.

Product information

Technical specs
Manufacturer Garland
Model Number UIR36C_LP
Manufacturer Part # UIR36C_LP
Width (side - side) 32" - 36"
Type Infrared
Height 15"
Width 34"
Depth 18"
Weight 170 lbs
NSF Approved Yes
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Certifications

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NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

U S Range UIR36C_LP U Series Salamander Broiler Gas 34" W
Garland

U S Range UIR36C_LP U Series Salamander Broiler Gas 34" W

$5,051.00 $9,184.00

The U S Range UIR36C_LP U Series Salamander Broiler - gas - 34" W is a versatile countertop appliance designed for commercial kitchens that demand efficiency and high performance. This model features two infrared burners, each equipped with Hi-Lo valve controls, enabling precise temperature management to suit various cooking requirements. Its 34-inch width provides ample space for grilling, while the three-position spring-balanced rack assembly allows for adaptable cooking heights, accommodating a variety of food items. The inclusion of a removable grease pan ensures ease of cleaning and maintenance, maintaining hygiene standards crucial in food service environments. Constructed with stainless steel on the top, front, and sides, this broiler ensures durability and longevity, making it a reliable choice for busy kitchens. The 4-inch legs elevate the unit, facilitating countertop placement and stability. With a powerful output of 40,000 BTU, it efficiently delivers the heat necessary for quick and consistent cooking results. NSF certification underscores its adherence to strict public health and safety standards. The U S Range UIR36C_LP is an ideal choice for restaurants, hotels, and catering services seeking a robust and flexible broiling solution to enhance their culinary operations.

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