U S Range UN17C48 Polar Cuisine Refrigerated Base Self-contained Refrigeration

Garland  |  MFG #: UN17C48  |  Item #: 211579
$13,007.00 $28,906.00
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  • 48"W refrigerated base for optimal space management
  • Self-contained refrigeration for easy installation
  • Two 27" drawers for organized storage
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The U S Range UN17C48 Polar Cuisine Refrigerated Base is a self-contained refrigeration unit designed to integrate seamlessly with the Cuisine Series modular cook tops. With dimensions of 48 inches in width, this one-section refrigerated base features two 27-inch drawers, providing ample storage space and organization for various culinary requirements. The exterior is constructed of high-quality stainless steel, ensuring durability and a sleek appearance suitable for any professional kitchen environment. The unit is supported by 6-inch stainless steel legs, enhancing stability and offering a convenient working height. Operating on a 115v/60/1-ph electrical system and drawing 8.2 amps, this refrigerated base offers a reliable refrigeration solution with efficient energy consumption. The U S Range UN17C48 is specifically tailored for commercial kitchens that demand efficient and reliable cold storage solutions alongside cooking equipment. Its design not only complements the aesthetic of modern kitchen setups but also fulfills the functional needs of diverse food service operations, including restaurants, catering services, and institutional kitchens. This unit represents a sophisticated blend of convenience and performance, making it an essential component for any professional culinary setting looking to optimize workflow and storage capacity.

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Product Description

The U S Range UN17C48 Polar Cuisine Refrigerated Base is a self-contained refrigeration unit designed to integrate seamlessly with the Cuisine Series modular cook tops. With dimensions of 48 inches in width, this one-section refrigerated base features two 27-inch drawers, providing ample storage space and organization for various culinary requirements. The exterior is constructed of high-quality stainless steel, ensuring durability and a sleek appearance suitable for any professional kitchen environment. The unit is supported by 6-inch stainless steel legs, enhancing stability and offering a convenient working height. Operating on a 115v/60/1-ph electrical system and drawing 8.2 amps, this refrigerated base offers a reliable refrigeration solution with efficient energy consumption. The U S Range UN17C48 is specifically tailored for commercial kitchens that demand efficient and reliable cold storage solutions alongside cooking equipment. Its design not only complements the aesthetic of modern kitchen setups but also fulfills the functional needs of diverse food service operations, including restaurants, catering services, and institutional kitchens. This unit represents a sophisticated blend of convenience and performance, making it an essential component for any professional culinary setting looking to optimize workflow and storage capacity.


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Garland

U S Range UN17C48 Polar Cuisine Refrigerated Base Self-contained Refrigeration

$13,007.00 $28,906.00

The U S Range UN17C48 Polar Cuisine Refrigerated Base is a self-contained refrigeration unit designed to integrate seamlessly with the Cuisine Series modular cook tops. With dimensions of 48 inches in width, this one-section refrigerated base features two 27-inch drawers, providing ample storage space and organization for various culinary requirements. The exterior is constructed of high-quality stainless steel, ensuring durability and a sleek appearance suitable for any professional kitchen environment. The unit is supported by 6-inch stainless steel legs, enhancing stability and offering a convenient working height. Operating on a 115v/60/1-ph electrical system and drawing 8.2 amps, this refrigerated base offers a reliable refrigeration solution with efficient energy consumption. The U S Range UN17C48 is specifically tailored for commercial kitchens that demand efficient and reliable cold storage solutions alongside cooking equipment. Its design not only complements the aesthetic of modern kitchen setups but also fulfills the functional needs of diverse food service operations, including restaurants, catering services, and institutional kitchens. This unit represents a sophisticated blend of convenience and performance, making it an essential component for any professional culinary setting looking to optimize workflow and storage capacity.