Garland X60-6R24RS_NAT Sunfire® Restaurant Range Gas 60"
- 60" wide gas range with versatile cooking capabilities
- Six 30,000 BTU open burners for high performance
- 24" raised griddle/broiler with 5/8" steel plate
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Garland X60-6R24RS_NAT Sunfire® Restaurant Range Gas 60" is a powerhouse appliance meticulously designed for high-demand commercial kitchens. It features six open burners, each delivering an impressive 30,000 BTU, ensuring rapid cooking and precise heat control for culinary professionals. Complementing the burners, a 24" raised griddle/broiler with a robust 5/8" thick steel plate provides versatile cooking options for a variety of dishes. This restaurant range is equipped with a standard oven, featuring two-position rack guides and an oven rack, catering to diverse baking and roasting needs. Additionally, a convenient storage base adds functionality and space efficiency within a busy kitchen environment. The unit's exterior is crafted from stainless steel, including the front, sides, plate rail, backguard, and high shelf, ensuring durability and a sleek appearance. Supported by sturdy 6" steel core legs, the Garland X60-6R24RS_NAT boasts a total power output of 256,500 BTU, making it a formidable addition to any professional kitchen setup. Certified by NSF and CSA, it meets rigorous safety and sanitation standards. This range is particularly suited for restaurants seeking reliability, versatility, and high performance in their culinary operations.
Product Description
The Garland X60-6R24RS_NAT Sunfire® Restaurant Range Gas 60" is a powerhouse appliance meticulously designed for high-demand commercial kitchens. It features six open burners, each delivering an impressive 30,000 BTU, ensuring rapid cooking and precise heat control for culinary professionals. Complementing the burners, a 24" raised griddle/broiler with a robust 5/8" thick steel plate provides versatile cooking options for a variety of dishes. This restaurant range is equipped with a standard oven, featuring two-position rack guides and an oven rack, catering to diverse baking and roasting needs. Additionally, a convenient storage base adds functionality and space efficiency within a busy kitchen environment. The unit's exterior is crafted from stainless steel, including the front, sides, plate rail, backguard, and high shelf, ensuring durability and a sleek appearance. Supported by sturdy 6" steel core legs, the Garland X60-6R24RS_NAT boasts a total power output of 256,500 BTU, making it a formidable addition to any professional kitchen setup. Certified by NSF and CSA, it meets rigorous safety and sanitation standards. This range is particularly suited for restaurants seeking reliability, versatility, and high performance in their culinary operations.
Product information
Manufacturer | Garland |
---|---|
Model Number | X60-6R24RS_NAT |
Manufacturer Part # | X60-6R24RS_NAT |
Top | (6) Open Burners, (1) 24" Griddle/broiler |
Base | (1) Standard Oven, (1) Cabinet |
Plate Thickness | .625" = 5/8" |
Exterior Finish | Stainless Steel Front & Sides |
Vent | Backriser With Hi-shelf |
Height | 57" |
Width | 59.06" |
Depth | 33.5" |
Weight | 787 lbs |
NSF Approved | Yes |
CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.