G.E.T.  |  MFG #: CA-011-R/BK/CC  | Item #: 1025631

GET Enterprises CA-011-R/BK/CC Heiss™ Induction Dutch Oven 2-1/2 Qt. (2-4/5 Qt. Rim Full)

$65.25 $156.57

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  • GET Enterprises CA-011-R/BK/CC Heiss™ Induction Dutch Oven
  • 2-1/2 qt. capacity with 2-4/5 qt. rim full
  • Oven safe up to 500°F, versatile cooking options
  • View More Details

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The GET Enterprises CA-011-R/BK/CC Heiss™ Induction Dutch Oven 2-1/2 Qt. (2-4/5 Qt. Rim Full) is a versatile kitchen essential designed for both professional chefs and home cooks. With a diameter of 7-7/8 inches and a height of 3-1/2 inches, this round Dutch oven comes with a lid, providing ample capacity for a variety of culinary tasks. Constructed from durable cast aluminum with a ceramic enamel coating, it boasts a striking red exterior with a black interior, complemented by a clear coat finish for enhanced durability. The Dutch oven is heat resistant up to 500°F, making it suitable for a range of cooking methods, including oven, induction, gas, electric, and open flame. Its chip and stain-resistant properties ensure long-lasting use, while its dishwasher-safe design allows for easy cleaning. The GET Enterprises CA-011-R/BK/CC Heiss™ Induction Dutch Oven is packed by 1 each, offering a reliable solution for those requiring a high-quality cooking vessel. Its technical specifications and robust construction make it a valuable asset in any kitchen, catering to the diverse needs of food service operations and culinary enthusiasts who demand performance and style.

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Product Description

The GET Enterprises CA-011-R/BK/CC Heiss™ Induction Dutch Oven 2-1/2 Qt. (2-4/5 Qt. Rim Full) is a versatile kitchen essential designed for both professional chefs and home cooks. With a diameter of 7-7/8 inches and a height of 3-1/2 inches, this round Dutch oven comes with a lid, providing ample capacity for a variety of culinary tasks. Constructed from durable cast aluminum with a ceramic enamel coating, it boasts a striking red exterior with a black interior, complemented by a clear coat finish for enhanced durability. The Dutch oven is heat resistant up to 500°F, making it suitable for a range of cooking methods, including oven, induction, gas, electric, and open flame. Its chip and stain-resistant properties ensure long-lasting use, while its dishwasher-safe design allows for easy cleaning. The GET Enterprises CA-011-R/BK/CC Heiss™ Induction Dutch Oven is packed by 1 each, offering a reliable solution for those requiring a high-quality cooking vessel. Its technical specifications and robust construction make it a valuable asset in any kitchen, catering to the diverse needs of food service operations and culinary enthusiasts who demand performance and style.

Product information

Technical specs
Manufacturer G.E.T.
Model Number CA-011-R/BK/CC
Manufacturer Part # CA-011-R/BK/CC
Material Aluminum
Height 9.06"
Width 4.41"
Depth 8.86"
Weight 2.2 lbs
UPC 00015846009575
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GET Enterprises CA-011-R/BK/CC Heiss™ Induction Dutch Oven 2-1/2 Qt. (2-4/5 Qt. Rim Full)
G.E.T.

GET Enterprises CA-011-R/BK/CC Heiss™ Induction Dutch Oven 2-1/2 Qt. (2-4/5 Qt. Rim Full)

$65.25 $156.57

The GET Enterprises CA-011-R/BK/CC Heiss™ Induction Dutch Oven 2-1/2 Qt. (2-4/5 Qt. Rim Full) is a versatile kitchen essential designed for both professional chefs and home cooks. With a diameter of 7-7/8 inches and a height of 3-1/2 inches, this round Dutch oven comes with a lid, providing ample capacity for a variety of culinary tasks. Constructed from durable cast aluminum with a ceramic enamel coating, it boasts a striking red exterior with a black interior, complemented by a clear coat finish for enhanced durability. The Dutch oven is heat resistant up to 500°F, making it suitable for a range of cooking methods, including oven, induction, gas, electric, and open flame. Its chip and stain-resistant properties ensure long-lasting use, while its dishwasher-safe design allows for easy cleaning. The GET Enterprises CA-011-R/BK/CC Heiss™ Induction Dutch Oven is packed by 1 each, offering a reliable solution for those requiring a high-quality cooking vessel. Its technical specifications and robust construction make it a valuable asset in any kitchen, catering to the diverse needs of food service operations and culinary enthusiasts who demand performance and style.

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