GET Enterprises CZ005MW Bugambilia® Mexican Cazuela 5.5 Qt. 18-7/8" L X 14-5/8"W - 1/Case

G.E.T.  |  MFG #: CZ005MW  |  Item #: 332873
$240.23/Case $494.46

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  • G.E.T. Bugambilia® Mexican Cazuela 5.5 qt.
  • 18-7/8"L x 14-5/8"W, 4-3/4" deep
  • Cast aluminum with resin coating
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The GET Enterprises CZ005MW Bugambilia® Mexican Cazuela 5.5 Qt. is a versatile and durable solution for culinary presentations, ideal for restaurants and catering services seeking both function and style. With dimensions of 18-7/8" L x 14-5/8" W and a depth of 4-3/4", this cazuela offers ample space for serving a variety of dishes. Crafted from cast aluminum and coated with a resin in a striking marble white finish, it ensures both durability and a sophisticated aesthetic. The material choice not only contributes to the cazuela's lightweight nature but also provides excellent heat retention, making it suitable for maintaining the temperature of the dish. This product has a specified lead time of 3-4 weeks and is packed individually, ensuring that each unit is handled with care. Its unique combination of technical specifications and elegant design makes it a standout piece for upscale dining establishments, buffets, and catering events that require reliable and attractive serveware. Whether used for traditional Mexican cuisine or any other culinary delight, the GET Enterprises CZ005MW Bugambilia® Mexican Cazuela is designed to enhance the presentation of any dish while meeting the practical needs of food service professionals.

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Product Description

The GET Enterprises CZ005MW Bugambilia® Mexican Cazuela 5.5 Qt. is a versatile and durable solution for culinary presentations, ideal for restaurants and catering services seeking both function and style. With dimensions of 18-7/8" L x 14-5/8" W and a depth of 4-3/4", this cazuela offers ample space for serving a variety of dishes. Crafted from cast aluminum and coated with a resin in a striking marble white finish, it ensures both durability and a sophisticated aesthetic. The material choice not only contributes to the cazuela's lightweight nature but also provides excellent heat retention, making it suitable for maintaining the temperature of the dish. This product has a specified lead time of 3-4 weeks and is packed individually, ensuring that each unit is handled with care. Its unique combination of technical specifications and elegant design makes it a standout piece for upscale dining establishments, buffets, and catering events that require reliable and attractive serveware. Whether used for traditional Mexican cuisine or any other culinary delight, the GET Enterprises CZ005MW Bugambilia® Mexican Cazuela is designed to enhance the presentation of any dish while meeting the practical needs of food service professionals.

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G.E.T.

GET Enterprises CZ005MW Bugambilia® Mexican Cazuela 5.5 Qt. 18-7/8" L X 14-5/8"W

$240.23 $494.46

The GET Enterprises CZ005MW Bugambilia® Mexican Cazuela 5.5 Qt. is a versatile and durable solution for culinary presentations, ideal for restaurants and catering services seeking both function and style. With dimensions of 18-7/8" L x 14-5/8" W and a depth of 4-3/4", this cazuela offers ample space for serving a variety of dishes. Crafted from cast aluminum and coated with a resin in a striking marble white finish, it ensures both durability and a sophisticated aesthetic. The material choice not only contributes to the cazuela's lightweight nature but also provides excellent heat retention, making it suitable for maintaining the temperature of the dish. This product has a specified lead time of 3-4 weeks and is packed individually, ensuring that each unit is handled with care. Its unique combination of technical specifications and elegant design makes it a standout piece for upscale dining establishments, buffets, and catering events that require reliable and attractive serveware. Whether used for traditional Mexican cuisine or any other culinary delight, the GET Enterprises CZ005MW Bugambilia® Mexican Cazuela is designed to enhance the presentation of any dish while meeting the practical needs of food service professionals.