GET Enterprises DR004T Bugambilia® Disc Tray 17-3/4" Dia. 2/5" Deep - 1/Case

G.E.T.  |  MFG #: DR004T  |  Item #: 339697
$163.04/Case $335.59

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  • Large 17-3/4" dia. allows for generous servings
  • Durable cast aluminum with protective resin coating
  • Terracotta color adds elegance to presentations
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The GET Enterprises DR004T Bugambilia® Disc Tray is a sizable serving solution, meticulously crafted to cater to diverse culinary presentations. With a diameter of 17-3/4 inches and a depth of 2/5 inch, this tray is designed with cast aluminum, offering a robust and durable structure for frequent use in various food service environments. The tray is distinctively coated with resin, providing a terracotta finish that not only enhances its aesthetic appeal but also adds a layer of protection against wear and tear. The GET Enterprises DR004T stands out for its large size, making it suitable for serving a variety of culinary creations, from appetizers to entrees, in both casual and upscale dining settings. Its construction material and design are ideal for maintaining temperature and ensuring safe, reliable food presentation. The product is packaged individually and is noted for a lead time of 3-4 weeks, emphasizing its bespoke manufacturing process. This disc tray is particularly advantageous for restaurants, catering services, and buffet setups that prioritize a blend of functionality and style in their serving ware, providing a unique value proposition that aligns with the operational needs of different segments within the food service industry.

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Product Description

The GET Enterprises DR004T Bugambilia® Disc Tray is a sizable serving solution, meticulously crafted to cater to diverse culinary presentations. With a diameter of 17-3/4 inches and a depth of 2/5 inch, this tray is designed with cast aluminum, offering a robust and durable structure for frequent use in various food service environments. The tray is distinctively coated with resin, providing a terracotta finish that not only enhances its aesthetic appeal but also adds a layer of protection against wear and tear. The GET Enterprises DR004T stands out for its large size, making it suitable for serving a variety of culinary creations, from appetizers to entrees, in both casual and upscale dining settings. Its construction material and design are ideal for maintaining temperature and ensuring safe, reliable food presentation. The product is packaged individually and is noted for a lead time of 3-4 weeks, emphasizing its bespoke manufacturing process. This disc tray is particularly advantageous for restaurants, catering services, and buffet setups that prioritize a blend of functionality and style in their serving ware, providing a unique value proposition that aligns with the operational needs of different segments within the food service industry.

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G.E.T.

GET Enterprises DR004T Bugambilia® Disc Tray 17-3/4" Dia. 2/5" Deep

$163.04 $335.59

The GET Enterprises DR004T Bugambilia® Disc Tray is a sizable serving solution, meticulously crafted to cater to diverse culinary presentations. With a diameter of 17-3/4 inches and a depth of 2/5 inch, this tray is designed with cast aluminum, offering a robust and durable structure for frequent use in various food service environments. The tray is distinctively coated with resin, providing a terracotta finish that not only enhances its aesthetic appeal but also adds a layer of protection against wear and tear. The GET Enterprises DR004T stands out for its large size, making it suitable for serving a variety of culinary creations, from appetizers to entrees, in both casual and upscale dining settings. Its construction material and design are ideal for maintaining temperature and ensuring safe, reliable food presentation. The product is packaged individually and is noted for a lead time of 3-4 weeks, emphasizing its bespoke manufacturing process. This disc tray is particularly advantageous for restaurants, catering services, and buffet setups that prioritize a blend of functionality and style in their serving ware, providing a unique value proposition that aligns with the operational needs of different segments within the food service industry.