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GET Enterprises FRW15FR Bugambilia® Wok Bowl 22.4 Qt. 28-1/10"L X 23-1/5"W X 7-7/10" Deep - 1/Case

G.E.T.  |  MFG #: FRW15FR  |  Item #: 339960
$439.29/Case $904.19

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  • Large 22.4 qt. capacity for high-volume service
  • Durable cast aluminum with resin for long-lasting use
  • Bright fire red adds a pop of color to presentations
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Description

Specifications

Reviews

The GET Enterprises FRW15FR Bugambilia® Wok Bowl is a substantial culinary vessel boasting a remarkable capacity of 22.4 quarts, making it an essential asset for professional kitchens and large-scale cooking operations. Measuring at 28-1/10 inches in length, 23-1/5 inches in width, and 7-7/10 inches in depth, this round, extra-large wok bowl is equipped with handles for ease of maneuverability. Constructed from durable cast aluminum, it features a distinctive resin coating, enhancing its durability and heat retention, while the striking fire red finish adds a vibrant touch to any kitchen environment. The wok bowl's design facilitates the preparation and presentation of large quantities of food, catering to the needs of various market segments, including catering services, buffet restaurants, and food service operations requiring substantial cooking capacity. With a lead time of 3-4 weeks, this product is packed individually, ensuring it arrives ready for immediate integration into culinary workflows. The GET Enterprises FRW15FR Bugambilia® Wok Bowl stands out in its category, combining size, functionality, and aesthetic appeal to meet the diverse needs of the foodservice industry.

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Product Description

The GET Enterprises FRW15FR Bugambilia® Wok Bowl is a substantial culinary vessel boasting a remarkable capacity of 22.4 quarts, making it an essential asset for professional kitchens and large-scale cooking operations. Measuring at 28-1/10 inches in length, 23-1/5 inches in width, and 7-7/10 inches in depth, this round, extra-large wok bowl is equipped with handles for ease of maneuverability. Constructed from durable cast aluminum, it features a distinctive resin coating, enhancing its durability and heat retention, while the striking fire red finish adds a vibrant touch to any kitchen environment. The wok bowl's design facilitates the preparation and presentation of large quantities of food, catering to the needs of various market segments, including catering services, buffet restaurants, and food service operations requiring substantial cooking capacity. With a lead time of 3-4 weeks, this product is packed individually, ensuring it arrives ready for immediate integration into culinary workflows. The GET Enterprises FRW15FR Bugambilia® Wok Bowl stands out in its category, combining size, functionality, and aesthetic appeal to meet the diverse needs of the foodservice industry.

Customer reviews

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G.E.T.

GET Enterprises FRW15FR Bugambilia® Wok Bowl 22.4 Qt. 28-1/10"L X 23-1/5"W X 7-7/10" Deep

$439.29 $904.19

The GET Enterprises FRW15FR Bugambilia® Wok Bowl is a substantial culinary vessel boasting a remarkable capacity of 22.4 quarts, making it an essential asset for professional kitchens and large-scale cooking operations. Measuring at 28-1/10 inches in length, 23-1/5 inches in width, and 7-7/10 inches in depth, this round, extra-large wok bowl is equipped with handles for ease of maneuverability. Constructed from durable cast aluminum, it features a distinctive resin coating, enhancing its durability and heat retention, while the striking fire red finish adds a vibrant touch to any kitchen environment. The wok bowl's design facilitates the preparation and presentation of large quantities of food, catering to the needs of various market segments, including catering services, buffet restaurants, and food service operations requiring substantial cooking capacity. With a lead time of 3-4 weeks, this product is packed individually, ensuring it arrives ready for immediate integration into culinary workflows. The GET Enterprises FRW15FR Bugambilia® Wok Bowl stands out in its category, combining size, functionality, and aesthetic appeal to meet the diverse needs of the foodservice industry.

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