GET Enterprises IH1/3BB Bugambilia® Food Pan 1/3 Size 2.5 Qt. - 1/Case

G.E.T.  |  MFG #: IH1/3BB  |  Item #: 333648
$54.07/Case $111.28

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  • Durable cast aluminum with resin coating
  • 1/3 size food pan fits standard setups
  • 2.5 quart capacity for versatile use
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The GET Enterprises IH1/3BB Bugambilia® Food Pan 1/3 Size - 2.5 Qt. is a meticulously designed kitchen essential, ideal for professional food service environments. This food pan, measuring 12-4/5 inches in length, 6-9/10 inches in width, and 2-3/5 inches in depth, offers a capacity of 2.5 quarts, making it suitable for a variety of culinary applications. Crafted from durable cast aluminum with a resilient resin coating, it ensures longevity and reliability, even under rigorous use. The solid black finish provides a sleek and modern aesthetic, seamlessly integrating into any kitchen decor. For catering services, restaurants, and hotel buffets, this food pan provides a practical and stylish solution for food presentation and service. Its construction materials confer excellent thermal conductivity, maintaining the desired food temperature effectively. The GET Enterprises IH1/3BB Bugambilia® Food Pan stands as a versatile and indispensable tool in the industry, offering both aesthetic appeal and functional efficiency for diverse market segments. Designed to meet the high demands of the culinary world, this food pan represents a unique blend of form and function, tailored to enhance the operational excellence of any food service establishment.

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Product Description

The GET Enterprises IH1/3BB Bugambilia® Food Pan 1/3 Size - 2.5 Qt. is a meticulously designed kitchen essential, ideal for professional food service environments. This food pan, measuring 12-4/5 inches in length, 6-9/10 inches in width, and 2-3/5 inches in depth, offers a capacity of 2.5 quarts, making it suitable for a variety of culinary applications. Crafted from durable cast aluminum with a resilient resin coating, it ensures longevity and reliability, even under rigorous use. The solid black finish provides a sleek and modern aesthetic, seamlessly integrating into any kitchen decor. For catering services, restaurants, and hotel buffets, this food pan provides a practical and stylish solution for food presentation and service. Its construction materials confer excellent thermal conductivity, maintaining the desired food temperature effectively. The GET Enterprises IH1/3BB Bugambilia® Food Pan stands as a versatile and indispensable tool in the industry, offering both aesthetic appeal and functional efficiency for diverse market segments. Designed to meet the high demands of the culinary world, this food pan represents a unique blend of form and function, tailored to enhance the operational excellence of any food service establishment.

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G.E.T.

GET Enterprises IH1/3BB Bugambilia® Food Pan 1/3 Size 2.5 Qt.

$54.07 $111.28

The GET Enterprises IH1/3BB Bugambilia® Food Pan 1/3 Size - 2.5 Qt. is a meticulously designed kitchen essential, ideal for professional food service environments. This food pan, measuring 12-4/5 inches in length, 6-9/10 inches in width, and 2-3/5 inches in depth, offers a capacity of 2.5 quarts, making it suitable for a variety of culinary applications. Crafted from durable cast aluminum with a resilient resin coating, it ensures longevity and reliability, even under rigorous use. The solid black finish provides a sleek and modern aesthetic, seamlessly integrating into any kitchen decor. For catering services, restaurants, and hotel buffets, this food pan provides a practical and stylish solution for food presentation and service. Its construction materials confer excellent thermal conductivity, maintaining the desired food temperature effectively. The GET Enterprises IH1/3BB Bugambilia® Food Pan stands as a versatile and indispensable tool in the industry, offering both aesthetic appeal and functional efficiency for diverse market segments. Designed to meet the high demands of the culinary world, this food pan represents a unique blend of form and function, tailored to enhance the operational excellence of any food service establishment.