G.E.T.  |  MFG #: IH2/3DG  | Item #: 332918

GET Enterprises IH2/3DG Bugambilia® Food Pan 2/3 Size 7.4 Qt.

$131.94 $296.16

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  • G.E.T. Bugambilia® Food Pan 2/3 size
  • 7.4 qt. capacity for ample serving
  • Durable cast aluminum with resin coating
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The GET Enterprises IH2/3DG Bugambilia® Food Pan 2/3 Size 7.4 Qt. is an expertly crafted kitchen essential designed for efficient food presentation and storage in professional settings. This food pan measures 13-29/50 inches in length by 12-4/5 inches in width, with a depth of 3-47/50 inches, providing a substantial 7.4-quart capacity. Its construction features cast aluminum, renowned for its durability and excellent thermal conductivity, ensuring that food maintains its ideal temperature. The pan is enhanced with a resilient resin coating, adding an extra layer of protection and easy maintenance while displaying a sophisticated gray finish that complements various kitchen and display environments. Ideal for the food service industry, particularly in buffet and catering setups, this pan is versatile enough to meet the needs of chefs and caterers who demand reliability and style. The GET Enterprises Bugambilia® Food Pan is available with a lead time of 3 to 4 weeks and is sold as a single unit, making it a practical choice for those looking to integrate high-quality, aesthetically pleasing food storage solutions into their culinary operations.

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Product Description

The GET Enterprises IH2/3DG Bugambilia® Food Pan 2/3 Size 7.4 Qt. is an expertly crafted kitchen essential designed for efficient food presentation and storage in professional settings. This food pan measures 13-29/50 inches in length by 12-4/5 inches in width, with a depth of 3-47/50 inches, providing a substantial 7.4-quart capacity. Its construction features cast aluminum, renowned for its durability and excellent thermal conductivity, ensuring that food maintains its ideal temperature. The pan is enhanced with a resilient resin coating, adding an extra layer of protection and easy maintenance while displaying a sophisticated gray finish that complements various kitchen and display environments. Ideal for the food service industry, particularly in buffet and catering setups, this pan is versatile enough to meet the needs of chefs and caterers who demand reliability and style. The GET Enterprises Bugambilia® Food Pan is available with a lead time of 3 to 4 weeks and is sold as a single unit, making it a practical choice for those looking to integrate high-quality, aesthetically pleasing food storage solutions into their culinary operations.

Product information

Technical specs
Manufacturer G.E.T.
Model Number IH2/3DG
Manufacturer Part # IH2/3DG
Depth (approximate) 4" Deep
Size 2/3 Size
Height 3.94"
Width 13.58"
Depth 12.8"

Certifications

No certifications available

GET Enterprises IH2/3DG Bugambilia® Food Pan 2/3 Size 7.4 Qt.
G.E.T.

GET Enterprises IH2/3DG Bugambilia® Food Pan 2/3 Size 7.4 Qt.

$131.94 $296.16

The GET Enterprises IH2/3DG Bugambilia® Food Pan 2/3 Size 7.4 Qt. is an expertly crafted kitchen essential designed for efficient food presentation and storage in professional settings. This food pan measures 13-29/50 inches in length by 12-4/5 inches in width, with a depth of 3-47/50 inches, providing a substantial 7.4-quart capacity. Its construction features cast aluminum, renowned for its durability and excellent thermal conductivity, ensuring that food maintains its ideal temperature. The pan is enhanced with a resilient resin coating, adding an extra layer of protection and easy maintenance while displaying a sophisticated gray finish that complements various kitchen and display environments. Ideal for the food service industry, particularly in buffet and catering setups, this pan is versatile enough to meet the needs of chefs and caterers who demand reliability and style. The GET Enterprises Bugambilia® Food Pan is available with a lead time of 3 to 4 weeks and is sold as a single unit, making it a practical choice for those looking to integrate high-quality, aesthetically pleasing food storage solutions into their culinary operations.

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