G.E.T.  |  MFG #: IH2/4DYW  | Item #: 342138

GET Enterprises IH2/4DYW Bugambilia® Food Pan 1/2 Size Long 3.6 Qt.

$108.65 $243.89

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  • Durable cast aluminum with resin coating
  • 1/2 size long, 3.6 qt. capacity
  • 20-7/10"L x 6-3/10"W dimensions
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GET Enterprises IH2/4DYW Bugambilia® Food Pan 1/2 Size Long 3.6 Qt. is a versatile and durable solution for the food service industry, combining robust construction with practical dimensions. This food pan is crafted from cast aluminum, ensuring superior heat retention and even distribution, which is essential for maintaining optimal food temperatures. The pan is coated with a resilient resin, providing an additional layer of durability and ease of cleaning, ideal for high-frequency use in professional kitchens. Measuring 20-7/10 inches in length, 6-3/10 inches in width, and 3-9/10 inches deep, this half-size long pan offers a substantial capacity of 3.6 quarts, making it suitable for a variety of culinary applications, from buffet displays to kitchen prep stations. The vibrant yellow finish not only adds a pop of color but also aids in organization and quick identification during food service operations. With a lead time of 3-4 weeks and packaged by each, the GET Enterprises IH2/4DYW Bugambilia® Food Pan stands out as a practical and aesthetic choice for any hospitality segment looking to enhance their food presentation and operational efficiency.

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Product Description

GET Enterprises IH2/4DYW Bugambilia® Food Pan 1/2 Size Long 3.6 Qt. is a versatile and durable solution for the food service industry, combining robust construction with practical dimensions. This food pan is crafted from cast aluminum, ensuring superior heat retention and even distribution, which is essential for maintaining optimal food temperatures. The pan is coated with a resilient resin, providing an additional layer of durability and ease of cleaning, ideal for high-frequency use in professional kitchens. Measuring 20-7/10 inches in length, 6-3/10 inches in width, and 3-9/10 inches deep, this half-size long pan offers a substantial capacity of 3.6 quarts, making it suitable for a variety of culinary applications, from buffet displays to kitchen prep stations. The vibrant yellow finish not only adds a pop of color but also aids in organization and quick identification during food service operations. With a lead time of 3-4 weeks and packaged by each, the GET Enterprises IH2/4DYW Bugambilia® Food Pan stands out as a practical and aesthetic choice for any hospitality segment looking to enhance their food presentation and operational efficiency.

Product information

Technical specs
Manufacturer G.E.T.
Model Number IH2/4DYW
Manufacturer Part # IH2/4DYW
Size 1/2 Size Long
Depth (approximate) 4" Deep
Height 3.9"
Width 20.7"
Depth 6.3"

Certifications

No certifications available

GET Enterprises IH2/4DYW Bugambilia® Food Pan 1/2 Size Long 3.6 Qt.
G.E.T.

GET Enterprises IH2/4DYW Bugambilia® Food Pan 1/2 Size Long 3.6 Qt.

$108.65 $243.89

GET Enterprises IH2/4DYW Bugambilia® Food Pan 1/2 Size Long 3.6 Qt. is a versatile and durable solution for the food service industry, combining robust construction with practical dimensions. This food pan is crafted from cast aluminum, ensuring superior heat retention and even distribution, which is essential for maintaining optimal food temperatures. The pan is coated with a resilient resin, providing an additional layer of durability and ease of cleaning, ideal for high-frequency use in professional kitchens. Measuring 20-7/10 inches in length, 6-3/10 inches in width, and 3-9/10 inches deep, this half-size long pan offers a substantial capacity of 3.6 quarts, making it suitable for a variety of culinary applications, from buffet displays to kitchen prep stations. The vibrant yellow finish not only adds a pop of color but also aids in organization and quick identification during food service operations. With a lead time of 3-4 weeks and packaged by each, the GET Enterprises IH2/4DYW Bugambilia® Food Pan stands out as a practical and aesthetic choice for any hospitality segment looking to enhance their food presentation and operational efficiency.

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