GET Enterprises PHT05T Bugambilia® Trout 20.67"L X 7.48"W 2.09" Deep - 1/Case
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- Durable cast aluminum with resin coating
- Attractive terracotta finish
- 20.67"L x 7.48"W x 2.09" deep
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The GET Enterprises PHT05T Bugambilia® Trout is a distinct serving solution, measuring 20.67"L x 7.48"W and 2.09" deep, crafted to meet the demands of diverse culinary environments. Constructed from cast aluminum, this tray is enhanced with a durable resin coating, ensuring longevity and resistance to wear. Its terracotta finish adds a rustic aesthetic, making it a versatile addition to any presentation. With a lead time of 3 to 4 weeks, this product is packed individually, catering to precise inventory management. Ideal for use in high-end restaurants, catering services, and hospitality settings, the Bugambilia® Trout tray combines functionality with an elegant design. Its proportions are specifically tailored to accommodate an array of serving needs, from appetizers to full entrees, making it a preferred choice for chefs and culinary professionals. The robust material selection not only provides excellent thermal conductivity, keeping dishes at their optimal temperature but also offers an easy-to-clean surface, essential for maintaining hygiene standards in food service operations. The GET Enterprises PHT05T Bugambilia® Trout tray is a unique blend of practicality and style, engineered to elevate the dining experience across various segments of the foodservice industry.
Product Description
The GET Enterprises PHT05T Bugambilia® Trout is a distinct serving solution, measuring 20.67"L x 7.48"W and 2.09" deep, crafted to meet the demands of diverse culinary environments. Constructed from cast aluminum, this tray is enhanced with a durable resin coating, ensuring longevity and resistance to wear. Its terracotta finish adds a rustic aesthetic, making it a versatile addition to any presentation. With a lead time of 3 to 4 weeks, this product is packed individually, catering to precise inventory management. Ideal for use in high-end restaurants, catering services, and hospitality settings, the Bugambilia® Trout tray combines functionality with an elegant design. Its proportions are specifically tailored to accommodate an array of serving needs, from appetizers to full entrees, making it a preferred choice for chefs and culinary professionals. The robust material selection not only provides excellent thermal conductivity, keeping dishes at their optimal temperature but also offers an easy-to-clean surface, essential for maintaining hygiene standards in food service operations. The GET Enterprises PHT05T Bugambilia® Trout tray is a unique blend of practicality and style, engineered to elevate the dining experience across various segments of the foodservice industry.
