GET Enterprises SD012YW Bugambilia® Fiji Ladle 1.69 Oz. 12.4"L - 1/Case

G.E.T.  |  MFG #: SD012YW  |  Item #: 340316
$51.29/Case $105.57

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  • 12.4" length for easy serving
  • 1.69 oz. capacity, ideal for precise portioning
  • Durable cast aluminum with resin coating
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The GET Enterprises SD012YW Bugambilia® Fiji Ladle 1.69 Oz. 12.4"L is a specialized utensil crafted for professional and industrial culinary environments, offering a blend of durability and efficiency. This medium-sized ladle is meticulously manufactured from cast aluminum, boasting a robust resin coating that enhances its longevity and resistance to wear. With a volumetric capacity of 1.69 ounces, it is particularly suited for precise portion control and serving in diverse food service settings. The vibrant yellow color not only adds aesthetic appeal but also aids in easy identification, ensuring efficiency in fast-paced kitchen operations. Measuring 12.4 inches in length, the ladle facilitates convenient and ergonomic handling, reducing strain during extended use. Catering to the demands of commercial kitchens, the 3-4 week lead time for this product underscores its specialized production process, ensuring quality and attention to detail. Supplied individually, the GET Enterprises SD012YW Bugambilia® Fiji Ladle fits seamlessly into the operations of restaurants, catering services, and institutional dining facilities, where precision, reliability, and ease of use are paramount. This ladle represents a valuable addition to any culinary toolkit, balancing functionality with robust design.

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Product Description

The GET Enterprises SD012YW Bugambilia® Fiji Ladle 1.69 Oz. 12.4"L is a specialized utensil crafted for professional and industrial culinary environments, offering a blend of durability and efficiency. This medium-sized ladle is meticulously manufactured from cast aluminum, boasting a robust resin coating that enhances its longevity and resistance to wear. With a volumetric capacity of 1.69 ounces, it is particularly suited for precise portion control and serving in diverse food service settings. The vibrant yellow color not only adds aesthetic appeal but also aids in easy identification, ensuring efficiency in fast-paced kitchen operations. Measuring 12.4 inches in length, the ladle facilitates convenient and ergonomic handling, reducing strain during extended use. Catering to the demands of commercial kitchens, the 3-4 week lead time for this product underscores its specialized production process, ensuring quality and attention to detail. Supplied individually, the GET Enterprises SD012YW Bugambilia® Fiji Ladle fits seamlessly into the operations of restaurants, catering services, and institutional dining facilities, where precision, reliability, and ease of use are paramount. This ladle represents a valuable addition to any culinary toolkit, balancing functionality with robust design.

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G.E.T.

GET Enterprises SD012YW Bugambilia® Fiji Ladle 1.69 Oz. 12.4"L

$51.29 $105.57

The GET Enterprises SD012YW Bugambilia® Fiji Ladle 1.69 Oz. 12.4"L is a specialized utensil crafted for professional and industrial culinary environments, offering a blend of durability and efficiency. This medium-sized ladle is meticulously manufactured from cast aluminum, boasting a robust resin coating that enhances its longevity and resistance to wear. With a volumetric capacity of 1.69 ounces, it is particularly suited for precise portion control and serving in diverse food service settings. The vibrant yellow color not only adds aesthetic appeal but also aids in easy identification, ensuring efficiency in fast-paced kitchen operations. Measuring 12.4 inches in length, the ladle facilitates convenient and ergonomic handling, reducing strain during extended use. Catering to the demands of commercial kitchens, the 3-4 week lead time for this product underscores its specialized production process, ensuring quality and attention to detail. Supplied individually, the GET Enterprises SD012YW Bugambilia® Fiji Ladle fits seamlessly into the operations of restaurants, catering services, and institutional dining facilities, where precision, reliability, and ease of use are paramount. This ladle represents a valuable addition to any culinary toolkit, balancing functionality with robust design.