GET Enterprises TPUD03LM Bugambilia® Buffet Casserole Platter 101-1/2 Oz. 14-1/2"L X 9-1/2"W - 1/Case

G.E.T.  |  MFG #: TPUD03LM  |  Item #: 337749
$119.91/Case $246.80

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  • Durable cast aluminum with resin coating
  • Spacious 101-1/2 oz. capacity for large servings
  • Fits tile 10 for easy integration into buffet setups
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The GET Enterprises TPUD03LM Bugambilia® Buffet Casserole Platter is a meticulously designed serving solution with a capacity of 101-1/2 oz., tailored for the culinary and hospitality sectors that demand durability and style. Measuring 14-1/2"L x 9-1/2"W and 2-3/4" deep, this rectangular platter fits seamlessly into tile 10 setups, making it a versatile addition to any buffet spread. Constructed from cast aluminum, it is enhanced with a resin coating, ensuring both resilience and a sophisticated appearance. The lime color adds a vibrant touch to presentations, catering to both aesthetic and functional needs. The platter is packed individually, allowing for easy integration into existing service collections. With a lead time of 3-4 weeks, establishments can plan their procurement schedules effectively, ensuring timely availability for events or routine service enhancements. This product serves diverse market segments by offering a robust and attractive option for displaying and serving food, appealing to caterers, hotels, and restaurants that prioritize quality and presentation. The careful design ensures it not only supports but also elevates the dining experience, maintaining the integrity and appeal of the food service industry.

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Product Description

The GET Enterprises TPUD03LM Bugambilia® Buffet Casserole Platter is a meticulously designed serving solution with a capacity of 101-1/2 oz., tailored for the culinary and hospitality sectors that demand durability and style. Measuring 14-1/2"L x 9-1/2"W and 2-3/4" deep, this rectangular platter fits seamlessly into tile 10 setups, making it a versatile addition to any buffet spread. Constructed from cast aluminum, it is enhanced with a resin coating, ensuring both resilience and a sophisticated appearance. The lime color adds a vibrant touch to presentations, catering to both aesthetic and functional needs. The platter is packed individually, allowing for easy integration into existing service collections. With a lead time of 3-4 weeks, establishments can plan their procurement schedules effectively, ensuring timely availability for events or routine service enhancements. This product serves diverse market segments by offering a robust and attractive option for displaying and serving food, appealing to caterers, hotels, and restaurants that prioritize quality and presentation. The careful design ensures it not only supports but also elevates the dining experience, maintaining the integrity and appeal of the food service industry.

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G.E.T.

GET Enterprises TPUD03LM Bugambilia® Buffet Casserole Platter 101-1/2 Oz. 14-1/2"L X 9-1/2"W

$119.91 $246.80

The GET Enterprises TPUD03LM Bugambilia® Buffet Casserole Platter is a meticulously designed serving solution with a capacity of 101-1/2 oz., tailored for the culinary and hospitality sectors that demand durability and style. Measuring 14-1/2"L x 9-1/2"W and 2-3/4" deep, this rectangular platter fits seamlessly into tile 10 setups, making it a versatile addition to any buffet spread. Constructed from cast aluminum, it is enhanced with a resin coating, ensuring both resilience and a sophisticated appearance. The lime color adds a vibrant touch to presentations, catering to both aesthetic and functional needs. The platter is packed individually, allowing for easy integration into existing service collections. With a lead time of 3-4 weeks, establishments can plan their procurement schedules effectively, ensuring timely availability for events or routine service enhancements. This product serves diverse market segments by offering a robust and attractive option for displaying and serving food, appealing to caterers, hotels, and restaurants that prioritize quality and presentation. The careful design ensures it not only supports but also elevates the dining experience, maintaining the integrity and appeal of the food service industry.