Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
Free Shipping
$1,742.95 $3,169.00
You save $1,426.05 (45%)

FREE Delivery to:

Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Glastender DOS/SS-54 Double Overshelf 54"W X 15"D X 27"H Removable Perforated Inserts

Glastender, Inc.  |  MFG #: DOS/SS-54  |  Item #: 216800
Item: #216800

Technical details
Manufacturer Glastender, Inc.
Model Number DOS/SS-54
Manufacturer Part # DOS/SS-54
Depth (front - back) 15"
Construction Stainless Steel
Shelves Double
Width (side - side) 49" - 60"
Gauge 20 Gauge
Height 27"
Width 54"
Depth 15"
Weight 126 lbs
ETL-Sanitation Yes

About this item

Product Details

The Glastender DOS/SS-54 Double Overshelf is a precision-engineered piece designed for enhancing efficiency in pass-thru cocktail stations. Measuring 54 inches in width, 15 inches in depth, and 27 inches in height, this overshelf is tailored to fit seamlessly within professional bar setups, providing ample additional space for storage and organization. Its construction from 20-gauge stainless steel underscores its durability and suitability for high-traffic environments, ensuring it withstands the rigors of daily use while maintaining a sleek, professional appearance. A key highlight of the DOS/SS-54 is its removable perforated inserts, which are designed for easy cleaning and maintenance, thereby supporting hygiene standards in fast-paced service areas. The inclusion of mounting brackets facilitates straightforward installation, making it a practical addition to any bar setup. Additionally, the product's compliance with ETL-Sanitation standards underscores its commitment to safety and sanitation, aligning with industry regulations. The Glastender DOS/SS-54 Double Overshelf is an invaluable asset for establishments looking to optimize their workflow while maintaining a tidy and organized service station, catering to the needs of both small-scale and large-scale operations in the hospitality industry.

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

Certifications

Customer reviews

picture
Glastender, Inc.

Glastender DOS/SS-54 Double Overshelf 54"W X 15"D X 27"H Removable Perforated Inserts

$1,742.95 $3,169.00

The Glastender DOS/SS-54 Double Overshelf is a precision-engineered piece designed for enhancing efficiency in pass-thru cocktail stations. Measuring 54 inches in width, 15 inches in depth, and 27 inches in height, this overshelf is tailored to fit seamlessly within professional bar setups, providing ample additional space for storage and organization. Its construction from 20-gauge stainless steel underscores its durability and suitability for high-traffic environments, ensuring it withstands the rigors of daily use while maintaining a sleek, professional appearance. A key highlight of the DOS/SS-54 is its removable perforated inserts, which are designed for easy cleaning and maintenance, thereby supporting hygiene standards in fast-paced service areas. The inclusion of mounting brackets facilitates straightforward installation, making it a practical addition to any bar setup. Additionally, the product's compliance with ETL-Sanitation standards underscores its commitment to safety and sanitation, aligning with industry regulations. The Glastender DOS/SS-54 Double Overshelf is an invaluable asset for establishments looking to optimize their workflow while maintaining a tidy and organized service station, catering to the needs of both small-scale and large-scale operations in the hospitality industry.