Glastender FRA-36 Underbar Ice Cream Dipping Cabinet Free Standing 36"W X 19"D X 37"H

The Glastender FRA-36 Underbar Ice Cream Dipping Cabinet is a meticulously engineered free-standing unit, measuring 36 inches in width, 19 inches in depth, and 37 inches in height. It excels in both performance and design, featuring a self-contained refrigeration system with a temperature range of -5°F (-20°C) to 10°F (-12°C), accommodating two 3-gallon containers. The cabinet’s fully integrated stainless steel top and 7-inch backsplash provide durability and ease of cleaning, while the 6-inch diameter dipper well with a low lead compliant faucet ensures convenience and compliance with health standards. The stainless steel exterior and adjustable bullet feet on stainless steel legs contribute to a robust, professional appearance and adaptability to uneven surfaces. Powered by a 1/4 HP compressor utilizing R290 refrigerant, the FRA-36 is cETLus, ETL-Sanitation, and ETL Verified, reflecting its adherence to rigorous safety and sanitation standards. Custom-built to order, this cabinet is a unique investment for ice cream parlors and food service establishments prioritizing quality and reliability, with the condition of being non-returnable once manufactured. This high-quality equipment is an essential addition for operators seeking efficient and hygienic ice cream storage and serving solutions within their culinary environments.